Bees in Art / Taste Radol’ca and Win, Win, Win!

After such a wonderful hot summer, autumn is turning out to be a bit of a washout, or rather a ‘damp-out’, which is rather disappointing as this time of year, when the leaves on the trees are turning into their brilliant autumnal colours, is usually a perfect time for hiking in the mountains. Alas, there’s not much of that happening at the moment but I hope to be able to bring you some trip reports soon. Still, there’s plenty of other stuff going on to keep me busy!

In support of the initiative by the Slovenian Beekeeping Association to have 20th May declared World Bee Day, last week Radovljica’s Museum of Apiculture opened a new exhibition entitled ‘Bees in Art’. I went along to the exhibition opening last Thursday, which was also attended, amongst others, by the Minister for Agriculture, in a show of support for the initiative.

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The exhibition, which is on display until 31st December, features 24 works of art created by Slovene artists, all of which are bee-related. In addition to browsing the exhibition, if any of the pieces take your fancy, visitors are invited to purchase the piece, which can be taken home after the exhibition closes, and in doing so you contribute to supporting the initiative.  Much progress has already been made with the government having endorsed the initiative and the United Nations currently considering it. Slovenia could really be considered a world leader when it comes to beekeeping and the Slovenian Beekeeping Association will not rest until World Bee Day becomes official and will contribute to further promoting the important role bees play in all our lives.

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If you would like to see the exhibition, then pop along to the museum in Radovljica’s old town. See here for opening times and further information –  http://www.radolca.si/en/radovljica-apiculture-museum/

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Taste Radol’ca Prize Competition

The start of this year’s month-long Taste Radol’ca event is drawing ever nearer. Now, two new prize competitions have just been announced which will make visiting Taste Radol’ca restaurants during the month of November even more tempting. All you have to do is visit 7 of the participating restaurants during the month and, in addition to eating lots of yummy food, you win yourself a ticket to the Closing Party at Jostov hram in Podnart. The second competition rewards those who submit the best photos of their Taste Radol’ca culinary experience.

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More information about this year’s event and the prize competitions can be found here – http://www.radolca.si/en/taste-radolca/

I feel a gluttonous month coming up!

© AdeleinSlovenia 2015

More Rainy Days Ideas – Radovljica and Studor

Most of July was blissfully hot and dry, and indeed records were being broken left, right and centre, until, that is, last week when a new, less than remarkable, record was set of just 20 minutes sunshine over a 5 day period. Let’s hope that record is consigned to the history books and not repeated any time soon! Fortunately, by Friday the sun had worked its way back and it was immediately hot again. The consequence, however, is that there wasn’t much in the way of hiking and cycling for me for the whole of last week, instead just endless trudges with my umbrella.

Once such ‘trudge’ – though in fairness the remarkable scenery means it can’t be described as a ‘trudge’ – was around the quaint village of Studor. The moody skies and the mountains of the Julian Alps rising up from Bohinj Lake only served to somehow make it even more scenic.

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Though only tiny, Studor it is known for its double height ‘toplar’ hayracks.

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The Mrcina ranch with its Icelandic horses.

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and also the Oplen House Museum (Oplenova hiša) which represents a typical 19th century home where various crafts were carried out and includes a black kitchen – http://www.slovenia.info/en/muzej/Studor-in-Bohinj,-Oplen-House-.htm?muzej=914&lng=2

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Meanwhile, in Radovljica, it is noticeable how rain actually attracts visitors to the area. On rainy summer days, the old town centre is often at its liveliest as people flood here from Bled, and the surrounding areas, seeking things to do on a rainy day. Popular attractions include:

The Museum of Apiculture, housed in the Radovljica Mansion, where you can learn all about the history and importance of beekeeping in Slovenia and see the collection of painted beehive panels, each one tells its own story, including the oldest one in the world.

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The Gingerbread Workshop at Lectar Inn, where you can see gingerbread hearts being made and decorated, pick up some souvenirs and/or enjoy a delicious meal in the restaurant.

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There’s also the Šivec House Gallery, St. Peter’s Church and, a little further afield, the iron-forging village of Kropa, the village of Kamna Gorica with its many bridges and streams, the ruins of Kamen Castle and the home of Avsenik music in Begunje, and the Vila Rustica archeological site and Village Museum in Mošnje.

All of the above mentioned are also accessible on the Hop-On Hop Off Tourist Bus which runs on Tuesdays and Thursdays throughout the summer – http://www.radolca.si/en/hop-on-hop-off-radolca/

Of course, on rainy days food and drink is usually top of most people’s list and Radovljica doesn’t disappoint on this score either with a plethora of cafes, and tasty homemade food at the Taste Radol’ca restaurants including Kunstelj Inn, Lectar Inn, Joštov hram, Vila Podvin. More information can be found here or click on the Taste Radol’ca heading at the top of this page – http://www.radolca.si/en/taste-radolca/

© AdeleinSlovenia 2015

Daffodils on Golica / Slovenian Beekeeping Facts

Today is World Museum Day and therefore there is free entrance to Radovljica’s Museum of Apiculture and Municipal Museum, as well as the Blacksmith’s Museum in Kropa (more information about Radol’ca’s museums can be found here – http://www.radolca.si/en/museums-and-galleries/

Slovenia has taken the lead in proposing to the EU that there should be a World Bee Day – the proposed date is 20th May – to contribute to the awareness and importance of bees and beekeeping.

Few people probably actually realise the huge impact and importance that bees have on our lives and the significance of their worrying decline. It’s certainly something I have become a lot more aware of since moving to Slovenia where beekeeping is a traditional agricultural activity of great economic significance. The Radol’ca area also plays a big part in this, being home to both the Museum of Apiculture and the Beekeeping Education Centre of Gorenjska  in Lesce.

Here are a few fascinating Slovenian bee facts that I’ve uncovered:

  • There are currently 12,545 beehives, 146,755 bee colonies and 9,885 beekeepers registered in Slovenia.
  • The Beekeeping Association of Slovenia brings together 203 beekeeping societies and 16 regional beekeeping organisations.
  • With four beekeepers per 1000 inhabitants, Slovenes are at the world top of beekeeping nations.

This article, entitled ’11 Amazing Reasons to Save Honey Bees’ draws attention to some of the most important points and is particularly interesting reading – http://earthjustice.org/blog/2015-april/11-amazing-reasons-to-save-the-honeybees

On Sunday I hiked up to the peak of Golica, a mountain in the Karavanke range known for its white daffodils which, every year in May, cover parts of the mountain appearing like a white snow-like carpet. This year, the daffodils bloomed quite early thanks to the warm spring and now is the perfect time to see them as within a week they will be past their best. Mind you, every one else obviously had the same idea as I’ve never, in my 8 years of living in Slovenia, seen so many people on a mountain! I go every year at about this time but usually midweek when there is hardly a soul to be seen, however, due to the amount of work I now have, I had no choice but to go at the weekend. There were literally processions of people going up and down, mostly Slovenes but also a fair few from the surrounding countries such as Croatia, Austria and Italy, such is the popularity of Golica in May!

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Fortunately, as I’ve been there many times before, I was able to take the quieter and longer route up to the highest point of Golica at 1836m, before descending to the mountain hut Koča na Golica (1582m), though, I didn’t hang around there on this occasion as there wasn’t an inch of space to be had!

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There are a number of ways of reaching Golica. Among them, routes lead from the villages of Planina pod Golico, Javorniški rovt or from the Dom Pristava mountain hut though the former is the most popular and most direct route. Always one to choose a circular route if it is possible, I always opt for the route which leads past the Sava Caves (Savske jame) and upwards through pastures, before traversing the high ridge with stunning views of Slovenia on one side, and Austria on the other. After the final ascent a gully leads down to the hut  From the hut, a path leads down through the forest, eventually returning to the start of the route.

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© AdeleinSlovenia 2015

The 4th Radovljica Chocolate Festival

No prizes for guessing what I’m writing about this week!! Yes, of course – chocolate AGAIN!!!

The weather didn’t exactly play ball, in fact after a week of beautiful warm sunshine, the rain arrived almost simultaneously with the start of the festival on Friday, and on Saturday it was wet and windy with near freezing temperatures. Sunday, however, was much better with bright, though cold, sunshine and mostly clear skies. But the rain didn’t dent the spirits of the exhibitors or the crowds, and a fun-filled, chocolate-filled weekend was had by all! And besides, chocolate can be eaten come rain or shine, or snow, or hail, or…… in my case anyway!

One of the highlights of the weekend was the 93kg bar of Gorenjka chocolate, seen below left with Radovljica’s Mayor lending a helping hand to break it up before it was shared among visitors. The giant bar was made especially for the show and to celebrate Gorenjka’s 93rd year of production.

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The Radovljica Chocolate Festival, now its in 4th year, was held over 3 days this year, as well as being spread over a larger area and with more exhibitors and an extensive entertainment programme. The bulk of the festival takes place in Linhart Square in Radovljica’s old town centre, as well as in the beautiful Radovljica Manor (grascina), which houses the Museum of Apiculture, the Municipal Museum, a music school, and is the main venue for the numerous concerts and festivals which take place in Radovljica throughout the year.

I had a hunch that it was going to get mega-busy so, keen to get a head start on the crowds, I was there immediately when the festival opened on Friday for a browse, and of course, a taste or two! There was chocolate of every size, shape, flavour and form imaginable and something for all kinds of lovers of chocolate, as well as ‘non-chocolate’ food prepared by chefs from the Taste Radol’ca restaurants.

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Apart from the pure pleasure of eating it, it’s quite amazing what can be done with chocolate these days. This year there were a number of new takes on chocolate including chocolate beer, chocolate tea, chocolate hamburgers, the new tarragon-flavoured Radol’ca choco-o-bee chocolates, and very colourful and on-trend macaroons. I would be hard pressed to pick a favourite, as I love pretty much all kinds of chocolate – except the really dark stuff which I know is supposedly the ‘healthy’ stuff but I don’t eat chocolate to be healthy – but one of my personal favourite stalls was ‘Pravljicne Pite’ (Fairytale Pies) with their ‘to-die-for’ pies and cakes and the Festival certainly provides a good avenue for these kinds of small businesses.

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Entertainment included a mini-Planica ski jump – which was definitely a hit with kids even in the pouring rain – a chocolate photo booth, chocolate fortune telling, cookery shows and, this year for the first time, evening entertainment with live music, stand-up comedy and an after-chocolate party.

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My weekend was largely spent working, as I have a large translating job on-the-go, so a couple of trips to the festival throughout the weekend to get some brain food(!) just about saved my sanity and I managed to amass quite a large stash of all kinds of chocolate which helped to get me through the weekend.

I also had an unexpected visitor this weekend. On Sunday afternoon my phone rang and the lady on the other end pronounced herself as ‘an old lady from Vienna who is a big fan of my blog and had come to Radovljica after reading about the Chocolate Festival on my blog and because she really wanted to meet me’! Despite not having a mobile phone and not knowing where I live she, Herta, managed to track me down – what a tenacious an amazing lady. It was lovely to meet you Herta, thanks for the chocolate wine, and I hope we meet again some day in Radovljica!

I think everyone that was involved and attended will agree, this event just gets better each year and has now become the main, and most anticipated, event on Radovljica’s event calendar

There will be plenty more photos of the festival on my Pinterest page coming soon.

Next week, weather and work permitting, I hope to be partaking in some more active physical rather than mental pursuits!

© AdeleinSlovenia 2015