Tasting Radol’ca for You!

It may only be the 4th of November, i.e. the start of the Month of Taste Radol’ca, but I’ve already managed to wolf down, or rather ‘savour’, three delicious Taste Radol’ca meals. And all this hardship is in the name of blogging – just for you! Oh dear, I fear it’s going to be a calorific month ahead!

In addition to the opening dinner last Friday at Joštov hram, this week I also enjoyed Taste Radol’ca meals at Gostišče Draga in the Draga valley in Begunje na Gorenjskem and Gostišče Tulipan in Lesce.

Gostišče Draga never disappoints, be it for a mid-week meal, Sunday lunch, a special occasion, or a Taste Radol’ca meal. In the years that I have been living in Radovljica, this restaurant has gone from strength-to-strength, and continues to do so.

Much of what chef and owner Aleš Tavčar magics up in the kitchen comes from the family farm, so you really know you are getting locally produced food. What they can’t source themselves, they get from local suppliers.

My partner in dine (see what I did there?!) for the evening was Radol’ca’s award-winning beekeeper, Erik Luznar, whose honey can be found in two of the dishes on the Taste Radol’ca menu, so it’s only fitting that he got a chance to try them too!

The family-run Gostišče Tulipan in Lesce has long been a staple among locals. Thanks to its numerous rooms and thus large capacity, it is a particularly popular place to hold various celebrations, but is also just as popular due to its good, honest Slovenian cuisine.

The four-course Taste Radol’ca menu is exceptional value. In fact, all Taste Radol’ca meals during the month of November are great value at just €18 for three or four courses.

So, that’s three down, six to go, if I don’t burst out of my trousers before then! Browse the menus, take your pick and Taste Radolca – I might just see you there!

© Adele in Slovenia

Taste Radol’ca 2018 – a Triumph of Taste and Talent!

Last Friday saw the opening event of this year’s Month of Taste Radol’ca.

There are 9 restaurants that co-operate in Taste Radol’ca, and every year the opening dinner is held at a different venue. This year it was the turn of Joštov hram in Podnart where, as has become the tradition, all the talented Taste Radol’ca chefs combined their skills, knowledge and creativity, culminating in a unique menu and a wonderful, memorable evening.

Photo: Boris Pretnar for Visit Radol’ca

The evening began with a farmers’ market and a chance to meet local producers and try some of their produce and products direct from the farm.

And we had a chance to sample a few Taste Radol’ca treats to keep us warm too!

Being home to the Museum of Apiculture and the Beekeeping Education Centre of Gorenjska, the Radol’ca area is synonmous with beekeeping and the theme of this year’s Taste Radol’ca is honey. The Radol’ca area is home to numerous beekeepers, among the most well-known is Erik Luznar of Čebelarstvo Luznar, whose acacia honey was recently judged the best in the country – congratulations Erik!

Throughout the evening music was provided by the excellent band Suho cvetje, who first played outdoors as a backdrop for the farmers’ market, and then moved indoors. Their unique style of music was just perfect for such an intimate venue, not overpowering and the perfect compliment to the jovial atmosphere.

At 7pm it was time for the main event, and we were ushered to our tables to let the feasting begin!

The whole focus of Taste Radol’ca is that all dishes are prepared using exclusively local ingredients, thus supporting local farmers and producers and ensuring an absolute minimum number of food miles. The other essence is that everyone mucks in, there are no egos at play here, it’s a case of ‘all hands on deck’ as all the chefs work in harmony with spectacular results. In addition to joining forces in the kitchen, the chefs, as well as restaurant owners and staff, all muck in too!

We began with a cold starter consisting of game pate, salami, hummus, pumpkin and mini peppers, prepared by Gostišče Draga and Gostišče Tulipan.

The soup was a particular treat for me – parsnip soup – parsnips are very rarely seen in supermarkets and almost never on the menus of restaurants, so bravo Vila Podvin and Lambergh Restaurant for using this wonderful vegetable! It was served with tortellini filled with mohant cheese – a distinctively pungent and whiffy cheese from the Bohinj area – served with hazelnuts, yoghurt and honey.

The hot starter was porcini mushrooms, from beneath Roblek, with locally-farmed trout and spinach, prepared by Gostilna Avguštin and Gostilna Pr’Tavčar.

The main course, courtesy of Joštov hram, Gostilna Kunstelj and Gostilna Lectar, was a mouthwatering combination of Kraskopolje pig wrapped in bacon with bean puree, roasted pepper sauce and spring onions.

With a nod to this year’s theme of honey, dessert, the brainchild of Gostilna Kunstelj and Gostilna Lectar, featured honeyed milk with a bee-shaped honeybread to dunk served with succulent honey cake.

And this is but the start, there is still the whole month of November ahead to enjoy meals at all the 9 Taste Radol’ca restaurantsJoštov hram, Gostilna Avguštin, Gostilna Lectar, Gostišče Draga, Gostilna Pr’Tavčar, Lambergh Restaurant, Vila Podvin, Gostilna Kunstelj and Gostišče Tulipan.

And to give you even more incentive, if you visit at least 5 restaurants by the end of November and collect a stamp at each one, you will receive two vouchers for food at the Taste Radol’ca closing event, which will take place on 1st December together with the switching-on of the Christmas lights and the opening of the Advent Market.

I hope this has whetted your appetite to try more – I know it has mine; Taste Radol’ca here I come! Check out the menus here to help you decide where to go (first)!

© Adele in Slovenia

Rainy Day Activities in Bohinj

First, let’s get something straight, Bohinj Lake and the surrounding areas are always beautiful, whatever the weather! Try as they might, even on a dull and seemingly dismal day, the lake and surrounding mountains of the Julian Alps fail to look anything but beautiful and still have a certain charm. The way the light penetrates through the clouds casts shadows and reveals a different perspective, making it seem almost even more majestic and magnificent.

However, of course there are those wash out days when it rains, rains, and rains some more for good measure, which can be frustrating when you want to get out there exploring all that natural beauties in the area.

So, in this blog, I have provided a few ideas of what to see and do on rainy (or even snowy!) days in the Bohinj area, since, as we all know, the weather is the one thing that none of us have any control over, so we just have to make the best of it!

A great place to while away some time is the Triglav National Park Information Centre in Stara Fužina.

Downstairs you can pick up brochures, leaflets and get other information about Bohinj Lake and Triglav National Park. On a fine day the views from the panoramic windows upstairs are breathtaking…

… and, as you can see, they’re not bad on a partially cloudy day too!

You can just chill out on the comfy chairs…

… or challenge yourself by trying out the various experiments.

You may have noticed that Slovenia certainly has no shortage of churches – 800+ in fact! And whilst it looks like a fairly ordinary church from the outside, the interior of the Church of St. John the Baptist in Ribčev Laz is among the most ornate.

The walls and ceilings of the Gothic presbytery feature exquisite 15th and 16th century frescoes.

Climb the steep stairs up to the bell tower for fantastic views and yet another entirely different perspective of Bohinj Lake.

If you yearn for a bit of culture, then there are three museums in the local area. The Tomaž Godec Museum in Bohinjska Bistrica is housed in a reconstructed tannery. The museum is named after its former owner, a Partisan who, in addition to being a top sportsman and mountaineer, played a role in the formation of the former Yugoslav Communist Party.

The Oplen House Museum (Oplenova hiša) in the village of Studor, which is known for its toplar hayracks, offers visitors an insight into life in Bohinj in the past.

It features an original black smoke kitchen, as well as numerous other original tools, equipment and household objects.

The Alpine Dairy Farming Museum, housed in a former dairy in Stara Fužina, offers an insight into life in the past for herdsmen who lived and worked on Bohinj’s numerous mountain pastures.

Photo: Mitja Sodja Photography

If you’d like to have a splash, but on your own terms, then the Bohinj Water Park in Bohinjska Bistrica is the place to head!  It features a recreational pool, a children’s pool, a jacuzzi and sauna, as well as a wellness centre for those seeking a little R&R.

Photo: Bohinj Aquapark

And of course, food is always the answer, regardless of the question or the weather, so be sure to check out the From Bohinj  range of foods and products, which makes ideal gifts for you or your loved ones back home.

Photo: Mitja Sodja Photography

So, don’t let the rain stop you, embrace it and just get out there and see a different side of Bohinj! Visit the official Bohinj website here for more information about the above and even more ideas for what to see and do in Bohinj and Triglav National Park.

© Adele in Slovenia

 

 

Jezersko: Slovenia’s First Mountaineering Village

The village of Jezersko lies at an altitude of 906 metres above sea-level at the foot of the Kamnik-Savinja Alps and the Karavanke range. It is Slovenia’s first, and it could be said ‘best’, true mountaineering village.

As befits somewhere with such pristine nature, it is spotlessly clean, all the hiking trails and attractions are very well marked, and a sense of peace and tranquility reigns over the entire valley.

What you won’t find in Jezersko are hordes of tourists, tacky souvenir shops, and over-priced eateries etc., instead you will find scattered homesteads and farms, a handful of eateries serving local food, friendly locals and ‘to-die-for’ views as far as the eye can see.

What I personally find so appealing about Jezersko, apart from the peace and great hiking, is that although the area, understandably, has a vision in terms of tourism, that vision is exactly what it should be i.e. to remain true to what it is, to avoid mass tourism, to attract the type of people who appreciate Jezersko for its pure simplicity. And that, in my book, is something to be applauded, and is in pleasant contrast to many of today’s tourist traps.

Further proof that Jezersko is a great mountaineering village, is its entry this year into the Bergsteiger Dorfer Association of Mountain Villages. With the exception of Jezersko, all the other villages are in well-known mountainous areas, such as Bavaria and Tyrol.

If walking and hiking is your thing, then in Jezersko there is something to suit all levels; 2 mountain huts, 20kms of easy trails, 10kms of challenging trails; 15kms of very demanding trails, and 1 secured climbing trail.

For an easy walk and a good way of getting acquainted with the area, I recommend a walk along the 8km Ravenska kočna Theme Trail.

It begins at the stunningly beautiful Planšar Lake (Planšarsko jezero)…

…and continues across meadows with magnificent views of the north faces of the Kamnik-Savinja Alps.

Having such excellent natural conditions for alpine sports, Jezersko is home to some of Slovenia’s mountaineering legends. Among them Davo Karničar (seen below), who in 2000 became the first person to ski from the peak of Mt Everest to the base camp, and then, over the next six years to 2006, went on to ski from the highest peaks in all the continents, making him a true legend in the world of alpinism.

As of this year, the entire Jezersko Mountain Trail is now available in English (translated by me!). The trail can be walked in sections or in its entirety. Many of the hikes involve some difficult sections, so if you love challenging hikes, then this is for you, but you can also pick and choose some of the easier trails, too. It includes all the greats such as Grintovec, Skuta, Jezerska kočna, Goli vrh, Velika Baba, Storžič, the Frischaufov dom hut, Kranjska and Koroška rinka, and more.

One of the most popular places for many hikers, either as a destination in itself or as a base for more demanding onward tours, is the Češka koca mountain hut (1543m). In addition to its fantastic location, what makes this hut unique is that it was built in 1900 by the Prague-based Czech branch of the Slovene Mountaineering Association, after which the hut was named. It has been renovated many times over the years but has retained its original style.

Jezersko is also popular in winter, when cross-country , ski touring and sledging are the activities of choice.

Photo: TIC Jezersko

So, this has just been a brief overview of Jezersko, I will be writing more in due course as one blog certainly doesn’t do it justice, but I hope it has at least whetted your appetites!

If you love hiking and appreciate nature at it’s best, when considering your (next) trip to Slovenia, consider Jezersko!

© Adele in Slovenia

Autumn Time is Tasty Time in Radol’ca – Taste Radol’ca!

Autumn, thus far, has been a very mixed bag! There have been some beautifully warm, sunny days, but also some bitingly cold, crisp mornings, with the first frost already on 25th September – the coldest September morning since 1977, whereas last year it was exactly a month later, on 25th October, when it was time to start scraping the ice of the car windscreen!

However, some things about autumn are stalwarts, among them the magnificent colours of nature and tasty food in Radol’ca!

Hiking in the Radol’ca area, and in particular in the Karavanke mountains, is wonderful in autumn, especially if you set off on one of those pleasantly warm days, as was the case on my hike last week to Begunščica (2,060m) from the Draga valley, when the views and visibility were quite astounding.

Even the sheep grazing just beneath the peak looked happy that the sky was so blue – and, trust me, no photo-shopping was required, it really was that blue!

And since all that hiking works up and appetite, on to the subject of food – my other great love!

Restaurant Week takes place bi-annually, in spring and in autumn, and makes dining at some of Slovenia’s finest restaurants accessible and affordable to all.

All restaurants that are part of Restaurant Week are assessed and have to meet strict criteria to be included, therefore, the fact that there are three Taste Radol’ca restaurantsVila Podvin, Gostilna Kunstelj, Lambergh Chateau and Hotel, included in the 19 restaurants in northern Slovenia, is a sure testament to the quality of Taste Radol’ca.

This year 100 restaurants are taking part in Spring Restaurant Week and from 12th – 21st October will offer fixed menus for just €18 per personReservations are essential, and many of the restaurants get booked up early, so don’t delay, book today!

In addition, the whole month of November is a celebration of the best of Taste Radol’ca, with all the nine participating Taste Radol’ca restaurants offering special fixed price menus for just €18.

 

This year’s opening event will take place on Friday 26th October at gostilna Joštov hram in Podnart. The evening will begin at 5pm with a farmers’ market, followed by the opening dinner at 7pm.

As in previous years, all the talented Taste Radol’ca chefs will combine their skills, experience and creativity to create a unique and memorable dinner. Reservations can be made from 8th October at the Radovljica Tourist Information Centre. The price of the opening dinner is €39.00 (drinks excluded).

The theme of this year’s Month of Cuisine is honey. Radovljica, as the beekeeping capital of Slovenia, and in the year when World Bee Day was first celebrated, will also end the year on a culinary-based bee theme.

 

I’m looking forward to seeing what inventive menus the chefs will be cooking up for us this year, and I might, just might, blog about it too!

© Adele in Slovenia

Best Autumn Hikes in Bohinj

Though summer will always be my favourite time of the year in Slovenia, autumn comes a close second, particularly when it comes to my favourite pastime – hiking. Though I have titled this blog ‘Best Autumn Hikes in Bohinj‘ in truth it’s almost impossible to pick the ‘best’ hikes in an area with so much natural beauty and so many amazing hiking trails. So, below are just a few of my favourite autumn hikes in Bohinj and Triglav National Park.

To the south of Lake Bohinj, the Lower Bohinj mountain range offers wonderful hikes to suit all; shorter linear walks, longer circular walks or hut-to-hut hikes. As the days shorten in autumn, you can also make great use of the Vogel gondola to take you up or down – I prefer the latter, though I’m guessing I’m in the minority when it comes to that!

I love walking along the ridge, or part of it, that runs between Črna Prst, above Bohinjska Bistrica, to Rodica and onwards to the peak of Šija and down the ski slopes to the Vogel ski resort. Below are some of the highlights of my recent hike through the Bareča dolina valley towards Rodica.

The path starts off gently through the forest…

…before reaching the largely abandoned but nevertheless beautiful Suha mountain pasture.

From here its onwards and upwards to the Čez Suho saddle, where, on a fine day, you are richly rewarded with views as far as the eye can see of the surrounding peaks of the Julian Alps and, to the south, towards Slovenia’s Primorska region. You can also see the path(s) ahead and then take your choice. Turn left for Rodica or right towards Vogel.

On reaching the saddle beneath Šija, it’s just a short 15 minutes to the top, before heading down the ski slopes to the heart of the Vogel ski resort. The paths are well marked throughout.

On the way back, I met some very friendly sheep…

And stopped to ring the wishing bell!

.before reaching Vogel, which is, indeed, ‘Like a fairytale’!

In autumn the hugely popular 7 Triglav Lakes Valley is far less crowded so you can enjoy the best of the valley whilst, at times, even feeling like you have it all to yourself!

Without doubt one of my favourite autumn hikes is to Pršivec, a viewpoint on the north side of Lake Bohinj, where in autumn the colours of the surrounding larch trees, combined with the stunning views of the lake and the surrounding peaks, is truly magnificent.

There is often fog lingering above the lake in autumn, and on reaching the viewpoint at Vogar, you get that smug feeling of being, almost, on top of the world!

Lake Bohinj is at its most spectacular when viewed from Pršivec. It almost seems heart-shaped, well, it certainly captures the heart of all who see it!

I hope this has provided at least a few ideas for autumn hikes in Bohinj; there are countless others, too. So, what are you waiting for, it’s all there, ready for the taking – or rather the hiking! Click here for more about what else to do and do in autumn in Bohinj and here for advice on hiking in Bohinj in autumn.

© Adele in Slovenia

Valvasorjev dom – Voted Slovenia’s Best Mountain Hut for the 3rd Time in 5 years!

So, it’s official, Valvasorjev dom is the winner of the title of Slovenia’s Best Mountain Hut – making it the third time it has won this prestigious title!

Last year, due to the rules of the competition which state that huts cannot be nominated two years in-a-row, Valvasorjev dom wasn’t in the running, but this year it once again breezed to become the holder of the title ‘Slovenia’s Best Mountain Hut 2018’. Congratulations to Aleš Štefe and the team!

Having already won the title in 2014 and 2016, this is a pretty impressive feat for a hut that doesn’t even have much of a view! But what it lacks in views, it makes up for with its great food, friendly team and welcoming atmosphere – all of which have proved to be a winning combination.

Valvasorjev dom (1,181m) lies beneath Stol (2,236m) – the highest peak in the Karavanke range. For those looking for a short hike, the hut can be a destination in itself – you can reach it in a little over an hour from the car park at the Završnica reservoir, or you can visit as part of a longer hike to Stol itself or numerous other destinations – as can be seen from the signs (below) in front of the hut.

During summer, you can also visit the other mountain hut on Stol, Prešernova koča – just a short distance from the summit – from where there are also numerous choices of onward routes.

The fascinating Ajdna archaelogical site is just a 30-minute walk from Valvasorjev dom.

Or you can visit one or more of the numerous mountain pastures beneath Stol such as the Zabreška planina highland (1,225m), or the Zirovniška planina (1,200m) highland.

Valvasorjev dom is also a popular destination for mountain bike enthusiasts, who can ride up the 5km forest road before heading off to traverse some of the afore-mentioned mountain pastures.

The fact that it is one of the few huts that is open year-round is also an added bonus, and Valvasorjev dom is as popular in winter as it is in summer.

When conditions permit, the 5km road from the valley is turned into a sledging track, too.

So, as you can see, there are more than enough reasons to visit the Valvasorjev dom mountain hut and to find out for yourself why it is a three-time winner!

Click here to find out more about hiking and other activities in the Žirovnica area beneath Stol.

© Adele in Slovenia