Fit and Fun in Radovljica!

For many people, no doubt the thought of exercising on holiday couldn’t be further from their minds; then there are those of us for whom being active is a way of life, and whether at home or away, we like to find ways of ensuring we stay fit and healthy whilst also having fun!

So for those of you who fit into that bracket – myself included – Radovljica is the perfect destination!

As is widely known and acknowledged, the key to keeping fit is to find an activity, or activities, that are enjoyable, so taking part doesn’t feel like a chore and we are more likely to stick with it.

With the beautiful backdrop of the Karavanke mountains and the Jelovica plateau, as well as the Sava river and the Draga and Lipnica valleys, there are myriad outdoor sports and activities right on the doorstep or within close proximity of Radovljica, so here are some ideas:

HIKING – the Jelovica Plateau, the Karavanke range, or the nearby Julian Alps

WALKING and/or RUNNING – from short strolls or runs on theme paths such as the Sava River Trail, to long cross-country rambles and runs

CYCLING – of all types, mountain biking, road biking, endless possibilities

FISHING on the Sava river

HORSE RIDING or horse and carriage rides – get to know Lipizzaner horses at the Barbana stud farm in Globoko, or go riding at the Mošnje Horse Centre – just two among the places offering horse riding in the area. More here – http://www.radolca.si/en/in-the-company-of-horses/

WATER SPORTS – rafting, kayaking, canoeing

Other adrenalin-fuelled activities –  paintball, zip line, zorbing, caving, climbing

ARCHERY – on the parcour course in the tranquil Draga valley. Find out more here – https://adeleinslovenia.com/2017/04/10/archery-adventures-and-delicious-draga-delights/

SWIMMING at the Olympic size swimming pool in Radovljica – open-air in the summer, covered in the winter; or at the Kropa outdoor pool

PARACHUTING and PANORAMIC FLIGHTS over the Julian Alps from Lesce Sports Airfield

Find out more about sport, recreation and fun in the area here and I wish you fit and fun adventures in Radovljica! – http://www.radolca.si/en/sport-recreation-and-fun/

© Adele in Slovenia

Hop-On Hop-Off This Summer: Radovljica, Bled, Brezje, Kropa, Kamna Gorica, Begunje, Žirovnica

The Radol’ca Hop-On Hop-Off tourist bus will begin operating on Tuesday 4th July and will run every Tuesday and Thursday during July and August. This year there is an even wider range of places to visit and more things to see and do.

As in previous years a day ticket is great value at just 5 euros. You can get on and off the bus to visit sights of interest along the way, or just enjoy the ride!

On Tuesdays the route is Bled – Radovljica – Kropa, with additional stops at the Šobec Camp, Lesce, Lancovo and Kamna Gorica.

On Thursdays the route is Bled – Vrba – Žirovnica – Begunje – Brezje, with additional stops at Breznica, Spodnji Otok and Podvin.

To whet your appetite here’s a preview of just some of the things you can see and do along the way.

For the first time, this year the bus route includes Žirovnica, where you can visit the new Ajdna Museum Room to find out more about the Ajdna archeological site beneath Mt. Stol where remains were found from a Late Antiquity village dating back over 1400 years.

On especially hot days, a trip to the Završnica valley is an ideal way to seek some tranquillity and shade.

The valley is also a start point for great hikes and bike trips in the Karavanke range, including to the highest peak, Mt. Stol.

You can also visit Noč Beekeeping, where you can see some of the hives belonging to the president of Slovenia’s Beekeeping Association and his family, purchase honey and honey products, and try and buy the exclusive ‘Medena noč’ perfume made with Slovenian honey. You can read more about this in one of my previous blog posts here – https://adeleinslovenia.com/2016/06/06/perfume-made-with-slovene-honey-not-just-an-idea-a-reality/

In Brezje you can see the Basilica of Mary Help of Christians, and the Nativity Museum, or take a walk on the Path of Peace to the Peračica waterfall.

In Kamna Gorica you can walk through the village to see its many waterways, and walk up to the Sextons’ House Museum, which contains an original black kitchen. Its position offers great views over the village and towards the Karavanke mountains.

In Kropa you can visit the Iron Forging Museum, take a stroll through the village to see the former ironworkers houses, or visit the Vigenc Vice Blacksmith to watch a demonstration of manual nail forging.

In Radovljica itself there are numerous things to see and do including a visit to the Lectar Gingerbread Museum and Workshop, the Museum of Apiculture, the Šivec House Gallery, or simply enjoy a stroll through the well-preserved medieval old town and sit at the viewpoint and enjoy the views of the Sava river, the Jelovica plateau and the Julian Alps.

Or why not take the chance to find out more about Slovenian food and wine by enjoying a meal at one of the Taste Radol’ca restaurants or take a Taste Radol’ca Food Tour. More information here – https://adeleinslovenia.com/taste-radolca-tours/

Further information about the Hop-on Hop-off route and timetable can be found here – http://www.radolca.si/en/hop-on-hop-off-radolca/

© Adele in Slovenia

 

 

Slovenia’s Historic Towns and Cities

Statistics show that the large majority of people who visit Slovenia tend to do so for just a few days, either as just a mini-break or as part of a longer trip taking in some of the neighbouring countries. And for those limited in time, the focus is usually on the ‘usual’ tourist hot-spots i.e. Bled Lake, Ljubljana, Postojna Caves, Piran... However, in visiting just these, admittedly marvellous, places, you miss – in my opinion – a large swathe of the country and the chance to see the ‘real’ Slovenia.

Granted, I might be a bit biased since I’m fortunate to live in Radovljica, which has one of Slovenia’s best-preserved medieval old town centres and is a member of the Association of Historical Towns and Cities of Slovenia, but since Slovenia is a perfectly compact country, it is very easy to get around and make detours to other places of interest. So, sure, go to the usual tourist hotspots to tick them off the list, but do take time to see more of Slovenia’s countryside, culture and history too!

Looking over Radovljica and beyond to the Karavanke mountains

For example, if you are visiting Bled, then turn off the motorway (or get off the train or bus) just one stop early, and within minutes you will be in the historic old town centre of Radovljica where you can see, amongst others, the frescoed townhouses, the Baroque St. Peter’s Church, and the Šivec House Gallery.

Vidic House, just one of the frescoed buildings in the old town

The Radovljica Mansion is home to the Museum of Apiculture, the Municipal Museum, and a music school. During daylight hours the building is always open and visitors are welcome to go in and look at the photographic exhibitions in the entrance foyer.

The Radovljica Mansion

Don’t miss a visit to Lectar Inn where you can try traditional Slovenian food and downstairs visit the workshop with it’s 250-year tradition of making red-iced and decorated gingerbread hearts.

The Lectar gingerbread workshop

Radovljica also offers a wealth of great places to stroll, hike, cycle, do water sports, or partake in other active or less active pursuits. Or you can just sit on one of the benches at the viewing area and and soak up the views of the Julian Alps, the Jelovica Plateau and the Sava River.

Looking back at the old town with majestic Mr. Stol in the background

And be sure to come hungry as you won’t want to miss the chance to taste some of the delicious locally-produced food at the 13 restaurants that collaborate in the Taste Radol’ca project.

In addition to Radovljica , there are a further 13 towns and cities included in the Association of Historical Towns and Cities of Slovenia – Idrija, Kamnik, Koper, Kostanjevica na Krki, Kranj, Metlika, Novo Mesto, Piran, Ptuj, Slovenske Konjice, Škofja Loka, Tržič and Žužemberk.

More information about Radovljica can be found here – http://www.radolca.si/en/radovljica-area/ and more about the association here – http://www.zgodovinska-mesta.si/eng/index.php

© Adele in Slovenia

 

Delightful Dražgoše: The Home of Dražgoše Honey Breads and Serious Sunshine!

The village of Dražgoše is nestled into the southern slopes of the Jelovica plateau, perched at an altitude of 832m above sea-level, above the Selca valley and the town of Železniki. Thanks to its favourable location, Dražgoše is renowned as being one of the sunniest villages around and proudly goes under the slogan ‘Pri nas sonce je doma’ (Here is where the sun is at home).

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Dražgoše is most known for 2 things – its intricate hand-crafted honey breads and the Battle of Dražgoše. A good place to start a visit and learn more is at the recently reopened Brunarica Dražgoše snack bar.

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In addition to hot and cold drinks and snacks, you can pop upstairs to the small museum for a brief introduction to the history of the village and the tradition of making honey breads.

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There are 2 types of honey breads made in the Škofja Loka regionLoka honey breads (which regular readers will recall I recently made at the DUO Centre in Škofja Loka, read more here – https://adeleinslovenia.com/2017/01/13/loka-honey-breads-and-handicrafts-at-the-duo-arts-crafts-centre/) and Dražgoše honey breads. The key difference between the two is that Loka honey breads are made using a hand-carved mould, whereas Dražgoše honey breads are made entirely by hand.

I visited Breda Tolar and Alenka Lotrič who are masters in the art of making Dražgoše honey breads and are continuing their grandmother’s tradition.

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The dough is made using flour, honey, cinnamon and cloves. The honey is warmed through before mixing to allow the dough to be pliable for rolling and shaping.  Some of the designs are highly intricate and labour-intensive – real works of art. Dražgoše honey breads are edible, though in cases such as this one below, it would be such a shame to do so!

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Whilst I haven’t been blessed with any form of artistic talent whatsoever, these two ‘pros’ made it look easy. Just look closely at their versions compared to mine!

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After the intricate patterns are finished, the breads are baked in the oven then glazed with (more!) honey for a shiny finish. All couples getting married at Loka Castle (read more here – https://adeleinslovenia.com/2017/01/01/a-spotlight-on-skofja-loka/) receive a honey bread as a wedding gift. You can be sure that it will look better than my finished effort, though its not too bad for a novice I suppose, and I sure had fun making it, which is what counts!

The monument to the Battle of Dražgoše commemorates the World War II battle between Slovenian Partisans and Nazi armed forces, which ended with brutal reprisals by the German forces – executions, looting and torching of buildings – and the destruction of the village. The village was entirely rebuilt after the war. The monument with an ossuary was erected in 1976.

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The painting is by the renowned painter Ive Šubic from nearby Hotavlja who participated in the battle as a Partisan, later returning to depict it in art.

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Though the old village church was destroyed in the battle, the Škofja Loka Museum Association was able to move the partly-preserved altars to where they stand today in the chapel of Loka Castle, whilst the original church organs are now in the church in Železniki. In the village you can still see the remains of the church which have been well-preserved and where there is a memorial park.

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Dražgoše is also an idyllic area for hiking and cycling, albeit, flat it isn’t! In summer I’ve been known to cycle up from home in Radovljica first to Kropa, up to Jamnik and then on to Dražgoše. On this occasion (below), I was feeling particularly energetic and continued down into the Selca valley to Škofja Loka then via Kranj back to Radovljica. It was a long tiring tour but one that I must do again some time!

You can also hike up above the village to the hilltop of Dražgoška gora, visit one of a number of caves (accompanied by a guide), talke a walk along all, or part of, the Spominska pot (the Memorial Path) – a 3-3.5 hour-long route beginning at the Brunarica snack bar.

For more information about any of the above, and/or to arrange a honey bread workshop, contact Visit Škofja Lokahttp://www.visitskofjaloka.si/en/

© Adele in Slovenia

Summer 2016 in Radol’ca – Hop-On Hop Off Tourist Bus

Regular readers will know that I usually publish my blogs on Mondays. However, I decided to purposely delay this one since yesterday it was raining, again, and I couldn’t face writing, and subject you to reading, yet another blog moaning about the rain!!!

Today, thankfully, is much better and we also had 4 glorious summer days of blazing sunshine last week. So, let’s just focus on more of those to come and not on the other 24 rainy days thus far in June! Woops, there I go again…

There are lots of things to look forward to this summer in Radol’ca*. Here are just a few of the events taking place in July to whet your appetite.

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  • The Hop-On Hop Off Tourist Bus begins operating again from 1st July until 31st August. The bus runs on Tuesdays (Bled-Radovljica-Kropa) and Thursdays (Bled-Radovljica-Begunje-Brezje), as well as at weekends to Bohinj and the Pokljuka plateau. Tickets, which are valid for the whole day, cost just 5 euros for adults, children up to the age of 10 travel free. More information here (click where it says Vec o Hop-On Hop Off to see the timetable) – http://radolca.si/kaj-poceti/dogodki/hop-on-hop-off-radolca-2016/83/904/

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  • FREE guided tours of the old town centre – Tuesdays at 9am in July and August, other months at 10am. Meet at the Radovljica Tourist Information Centre at the entrance to Linhart Square.

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Radovljica SLO 2011

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I always attend this event as I love the quaint iron-forging village of Kropa, nestled snuggly into a corner of the Lipnica Valley under the Jelovica plateau, where the tradition of iron-forging is still much in evidence. You can also try some local food, visit the village museums, and have a general nose about the narrow lanes.

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* In case of any confusion, Radol’ca is  the name used in the tourism slogan ‘Radol’ca, Honestly Sweet’. The Radol’ca area comprises the main town of Radovljica, as well as the surrounding towns and villages including Begunje na Gorenjskem, Brezje, Kropa, Kamna Gorica, Lesce, Mosnje and other smaller hamlets.

© Adele in Slovenia

Kunstelj Cooks & Draga Delights!

We’ve been spoilt with another week of warm autumn sunshine which was perfect for hiking and even a bit of cycling too. Unfortunately it looks set to end this week but it was certainly nice while it lasted!

In addition to the month-long of special menus at participating Taste Radol’ca restaurants, this year there are also a number of accompanying events which are open to everyone and FREE to attend.

These days there is ever more interest in where the food on our plates actually comes from. Knowing exactly where our food comes from is not only good for our health – food direct from the farm isn’t stuffed full of E numbers and the like – but it also helps support local farmers, producers and small businesses.

Since moving to Slovenia, and in particular since the launch of Taste Radol’ca, where the focus is on local food, I too have very much begun to embrace this style of buying and eating.

This week I visited two of the restaurants, this time not to indulge in the special menus – as delicious as they are – but to see the opening of a new mini-shop at Draga Inn and to participate in a culinary workshop at Kunstelj Inn.

The Draga Valley, at the far end of the village of Begunje na Gorenjskem, is the starting place for a number of hiking paths in the Karavanke mountains. The valley is also home to the restaurant with rooms Draga Inn (Gostišče Draga).

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The inn has now expanded its offer by opening its own mini-shop stocked with products exclusively from the valley or the family farm; a range of pickled vegetables grown in the Inn’s garden, home-cooked jams, honey from the valley’s beekeeper and these rather attractive hand-painted and produced rucksacks, which are apparently ‘flying off the shelves’.CIMG0144

On Saturday the first Kunstelj Cooks (Kunstelj kuha) workshop took place at Kunstelj Inn in Radovljica. The fine autumn weather was a bonus and meant that the workshop could be held outside on the terrace, which just happens to be one of my favourite places in Radovljica, to sit and admire the views of the Julian Alps, the Jelovica plateau, and the lush Lipnica valley.

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At this first workshop, to coincide with the celebrations for St. Martin’s Day, Kunstelj’s talented head chef, Maja Buden, used ingredients that are typical for St. Martin’s meals and showed how they could be used in a novel way.

A traditional St. Martin’s Day meal in Slovenia comprises roast goose or duck, served with mlinci, as seen below (a kind of thin dried pastry that is prepared by boiling over liquid – water, stock or soup, over then ), and red cabbage.

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Maja used all these traditional ingredients to create these delicious bite-size St. Martin’s mouthfuls!

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Next Saturday, 21st November, there will be another Kunstelj Cooks workshop. This time Maja promises she will be rustling up desserts. Do come, it’s tasty, interesting and FREE!

More information:

Taste Radol’ca – http://www.radolca.si/en/what-to-do/events-1/taste-radolca/83/380/

Kunstelj Inn –

Draga Inn – http://www.gostisce-draga.si/

Autumn Hiking in the Karavanke

After a less than promising start to autumn, it finally arrived in style last week with nature offering a palette of the most resplendent autumnal hues. This, together with the warm, sunny days – which lasted all weekend too – made it perfect weather to enjoy the great outdoors. As the Karavanke mountains are right on my doorstep, that’s where I most often head to get my hiking fix!

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On Sunday morning I headed off on my bike from home in Radovljica to the Draga valley, then on foot – initially up to the Preval highland and the Preval mountain hut (Koča na Prevalu) – part of the Karavanke range.

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From the hut there are a number of paths; steeply (very!) up through the forest to the top of Mt. Begunščica; through the Baron’s Tunnels to Ljubelj, back down to the Draga valley – either through the forest or via the road – or across Roža (čez Roža) to the Roblek mountain hut (Roblekov dom). I chose the latter, as it is one of my favourite walks, particularly as it is circular and offers wonderful views across the Radovljica plains, the Jelovica plateau, and onwards towards the Julian Alps.

As can be seen below, with such perfect weather and views across to the snow-capped Julian Alps, no photo-shopping is required!

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It’s always a particularly wonderful feeling being in the mountains and looking across at other parts of the country which are shrouded in low cloud, as was the case on Sunday morning!

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The opening event of this year’s month-long Taste Radol’ca is drawing nearer. Reservations are being taken for the opening event this Friday and participating restaurants have finalised their special Taste Radol’ca menus for the month of November – all available at just 15 euros for 3 courses and with the key focus on local ingredients.

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Additionally this year there are a range of accompanying events during the month of November. Below are some of the highlights, the whole list can be seen here –  http://radolca.si/kaj-poceti/dogodki/okusi-radolce/83/930/

  • Every Wednesday: Live accordion music evening at Lambergh Château & Hotel
  • Every Friday: Live music evening at Vila Podvin
  • Every Sunday at 1pm: Presentation of the Zupan Fish Farm at Vila Podvin
  • Saturday 7.11: Podvin Local Food Market at Vila Podvin
  • Sunday 8.11 from 12 – 5pm: Presentation and tasting of honey from the Draga valley at Draga Inn
  • Saturday 14.11 & 21.11 at 11am: Cookery workshop with tastings of St. Martin’s dishes at Kunstelj Inn
  • Friday 27.11: Culinary Evening with Sartori wines and live music at Grajska Gostilnica
  • Friday 4.12: Taste Radol’ca Closing Party at Joštov hram (tickets can be obtained by participating in this year’s 2 prize competitions)

@AdeleinSlovenia 2015