A New Addition to the Old Town – The Pharmacy and Alchemy Museum, Radovljica!

Last Friday I attended the opening of a brand new museum in Linhart Square – the Pharmacy and Alchemy Museum – which is a great addition to Radovljica’s already charming old town centre.

I saw the sign being hung for the museum some time ago, and I have to admit thinking to myself at the time that it doesn’t exactly sound that riveting, however, I stand corrected! Having seen it for myself, the Pharmacy and Alchemy museum is actually fascinating. Its location in a beautifully restored bourgeois house in the old town adds to the experience, and I left on a high and looking forward to being able to share the news of this new museum with you – readers of my blog!

Radovljica’s mayor officially opened the museum, then we – the gathered crowd – had the chance to be the first to be ‘let loose’ inside the museum!

The exhibits in the museum have been collected over a 40-year period by its owner, who, together with his daughter, has now gathered the objects in one place and opened this intriguing museum. On entering it is like taking a step back in time, while at the same time the beautifully arranged exhibits have been thoughtfully presented in a timeless and appealing way.

The collection of Spanish and Italian alborel (decorated ceramic pots for storing medicine) is particularly extensive. The exhibits include a collection of mortars, the oldest of which dates from the 12th century, and 30 pharmaceutical books, one of which dates from the 15th century. The museum also features some objects from ancient and Asian medicine and an ethnological collection of folk medicine on Slovenian territory.

The museum shop is a great place to pick up some gifts to take home for friends and/or family, or even to treat yourself!

The shop is equipped like an old pharmacy and sells natural cosmetics, souvenirs with mythological themes, honey, herbs, essential oils, and a range of teas.

The museum and museum shop are open daily from 10am – 6pm. Entrance fees apply.

This bring the tally of museums in Radovljica’s old town to three, or four if we include the Šivec House Gallery, which falls under the banner of Radovljica Municipal Museums – not bad for such a small place, hey! In addition to this newly-opened museum, you can visit the Museum of Apiculture, which is celebrating its 60th anniversary this year, the Municipal Museum, and, as mentioned above, the Šivec House Gallery.

Come rain or shine, there’s always something to see and do in Radol’ca!

© Adele in Slovenia

The Radovljica Beekeeping Adventure: Follow a ‘Bee’ Through Radovljica!

Honestly Sweet‘ was chosen as the slogan for the tourist destination of Radol’ca, which encompasses Radovljica itself (where I live!) and the other surrounding towns and villages in the municipality, due to the town’s long connection with all things ‘sweet’ i.e. beekeeping and chocolate.

And while this year’s Chocolate Festival has been and gone, Radovljica now features a brand new ‘sweet’ treat – the Radovljica Beekeeping Adventure.

The Radovljica tourist board came up with the idea for the Radovljica Beekeeping Adventure in order to consolidate the town’s position as the capital of Slovenian beekeeping as well as a desire to offer more activities for families. The idea for a bee-related adventure was an obvious choice and was inspired by the events last year to mark the first-ever World Bee Day.

The Beekeeping Adventure has been designed as a family adventure. It features four interactive points in the old town centre of Radovljica, the first of which is the apiary in the town park. 

The next is in front of St. Peter’s church

 

…and at the viewpoint at the end of the old town centre.

Despite living here 12 years, I can never tire of the view from Radovljica towards the Julian Alps and the Jelovica plateau, and even on a partly cloudy late May day – in a month where there have only been 2 days without rain so far – the views still blow me away, every time!

The adventure concludes with a visit to the Museum of Apiculture in the Radovljica Manor, where you can watch bees hard at work and find out plenty more about the history of Slovenian beekeeping, see an exhibition of the oldest painted beehive frontal panels, and learn even more about just how amazing bees really are!

The fun, creative and educational tasks have been devised to allow children to hone their manual skills and to learn about beekeeping, whilst seeking out the path with the help of a map helps develop outdoor orientation and spatial recognition skills.

As a reward for completing all the tasks, a ‘sweet’ treat awaits at the end – but I won’t spoil the surprise!

The Beekeeping Adventure costs €8 per family, which includes:

  • One copy of the booklet including a map, tasks and information about the life of bees
  • A family entrance ticket to the Museum of Apiculture (2 adults, up to 3 children)
  • A ‘sweet’ surprise
  • Supplement for additional booklets with tasks: €1 per booklet (up to 3 additional booklets are permitted per family upon purchase of a family package)

The booklet can be purchased at the following locations:

The Beekeeping Adventure is available from 24th May to 31st October 2019. Since the Museum of Apiculture is closed on Mondays, it is recommended that you visit from Tuesday to Sunday. The path itself is very short and flat, but together with solving the tasks and a visit to the museum, you should allow approximately 1.5-2 hours.

The Museum of Apiculture is celebrating it’s 60th anniversary this year, and, to mark the occasion, there will be a new comprehensive exhibition while the main anniversary event will take place on 15th June.

To end, on an entirely different theme, though one that many would also consider to be ‘sweet’, next Saturday a brand new festival is coming to Radovjlica – the Radovjlica Craft Beer Festival. Weather permitting the festival will kick off at 12 noon on Saturday 1st June and will feature a number of Slovenian craft breweries, live music, and food from Taste Radol’ca restaurants. A shuttle bus will also run every half hour from Bled.

No photo description available.

So, now there are even more reasons to come and visit the lovely town that I call ‘home’!

© Adele in Slovenia

Test Your Skiing Skills at the Elan Alpine Skiing Museum!

The Radol’ca area is synonymous with Elan – the world-famous producer of skis, and now you can find out more about the company’s history and innovative products whilst enjoying some interactive fun at the new Elan Alpine Skiing Museum.

The museum is located at the company’s production unit in Begunje na Gorenjskem, just a short distance from Radovljica. It was opened in 2018 by the legendary Swedish skier Ingemar Stenmark, who competed using Elan skis throughout his entire career. The first pair of skis on which Stenmark competed in World Cup races is among the museum’s exhibits.

Elan was established in 1945 upon the initiative of the ski jumper and ski maker Rudi Finžgar (1920-1955) who in 1941, despite being young and inexperienced, became the first Slovenian ski jumper to jump over 100 metres. The company quickly became known for its innovative and trend-setting designs.

The museum showcases Elan’s 70-year history and its sources of inspiration for the future,

There are also exhibits showing some of the achievements of the company’s other divisions, including boats, aeroplanes, sports equipment and wind turbines.

The exhibits are spread over two floors in the small museum. Upstairs you can get a glimpse into a workshop…

…test your balance on skis and a snowboard – not as easy as it looks…

…and there is a chance to test your skills and get interactive on the ski simulator. Needless to say, I didn’t score top marks but it was fun having a go nonetheless and a pretty good workout too!

The museum is open Tuesdays – Saturdays from 10am-6pm and offers a great experience for all the family, even for non-skiers like me!

Adjoining the museum is the Elan Sports Shop, which is crammed with sports apparel, both Elan’s own-brand products and other brand names, which you can access from outside or alternatively once you make it past the finish line!

Whilst in the area you can also visit the many other numerous attractions and sights of interest in the village of Begunje na Gorenjskem and its surroundings, among them Kamen Castle, the Avsenik Museum, Katzenstein Mansion and the Museum of Hostages and two Taste Radol’ca restaurantsGostišče Draga and Gostilna Pr’Tavčar. If you want to get active then you can take a walk on the St. Peter’s Trail, the Begunje Village Trail or visit the Draga Valley from where you can set off on hikes in the Karavanke mountains.

© Adele in Slovenia

 

 

 

 

 

 

 

 

© Adele in Slovenia

 

Manufaktura: A New Year and a New Addition to Radovljica’s Linhart Square

Linhart Square is the compact, quaint heart of Radovljica’s historic old town. As of today, in addition to the numerous frescoed bourgeois houses, the gothic St. Peter’s church, and the magnificent Radovljica Mansion, the square has become even richer for the opening of the new Manufaktura ceramics shop and workshop.

As well as being a very welcome addition to the old town, Manufaktura has an important story of heritage; the building was originally bought by the Magušar family’s great grandfather 150 years ago, and the ceramics and owners of Keramika, Oli and Urban Magušar, assisted by their son Jeron, have now repurchased, renovated and brought it back to life.

Oli talked me through the photos of their ancestors; a wonderful tale and a wonderful addition to Linhart Square.

Personally I’m delighted to see such an opening, since many of Slovenia’s historic old town centres have fallen victim of the large, out-of-town, generic shopping centres, which are dominated by the same chain stores wherever you go. Slovenia already has the highest number of shops per head in Europe (if not further afield too!), yet more ghastly shopping centres are still springing up at a rate of knots and, unfortunately, Radovljica is not immune to this either, with a new shopping centre currently being developed at the entrance to the town.

I’m so anti these kinds of developments, especially when there are already way too many shops for the population of 2 million; shopping seems to have become a national obsession, sadly. Hence, shops such as Manufaktura really do play an important part in maintaining Slovenia’s heritage and traditions, and we must support them by buying locally to ensure they can be sustained. And judging from the crowds at today’s opening, it seems I’m not alone in my delight and enthusiasm!

The building features an area where traditional Magušar bowls and other handmade ceramics and accessories can be bought, including the new range of mini replicas of the houses in Radovljica’s old town centre, which adorned the Christmas tree this year in Radovljica Mansion and which make great souvenirs.

Part of the room has been allocated to enable visitors to watch the ceramists at work.

The other room, with its beautiful tiled floor, has a display of 150 different kinds of clay and their properties, various implements, and there are plans for a museum too.

Manufaktura is open on Mondays-Fridays from 10am-1pm and 2pm-4pm, on Wednesdays until 7pm, as well as on the first Saturday of the month. A website is coming but for now, should you want further information, you can contact them through the Glinca Facebook page or, of course, drop into the shop itself!

Among the other main highlights of Radovljica’s old town centre is the Lectar Honeybread Museum and Workshop, which is located in the cellar of Gostilna Lectar, a family-run restaurant and guest house with a tradition dating back to 1766.

The Šivec House Gallery, which is the place to be for all art lovers. One part of the gallery is dedicated to a permanent exhibition of original illustrations, whilst the other hosts monthly exhibitions by fine Slovenian and foreign artists, and upstairs there is a room used for civil wedding ceremonies. The building itself it also notable for its exterior fresco and the unusual layout and architecture of its preserved interior.

Photo: Miran Kambič

And the Museum of Apiculture, housed in the Radovljica Mansion, houses Slovenia’s largest collection of painted beehives front panels, including the oldest known in the world. Each of the painted panels tells a folk story.

So, take time for a linger through Linhart Square, admire the magnificent buildings, and treat yourself or your loved ones to some handmade Slovenian products and/or souvenirs, all in the knowledge that you are helping to support local heritage and traditions and, maybe, hopefully, together we can help to keep those chain stores away from our precious historic towns!

© Adele in Slovenia

 

Christmas in Slovenia – Festive Radol’ca 2018

The festive season is upon us and Radovljica’s cute old town centre is looking postcard-pretty. But don’t just take my word for it, take a look at the video below to see more, and/or come and see it for yourself!

The switching-on of the Christmas lights took place yesterday in Radovljica’s Linhart Square, together with a St. Nicholas market and the closing event of this year’s Taste Radol’ca.

The old town centre was packed full of people eagerly awaiting the official start of the festive season. The mayor invited some of the younger among the spectators to help him switch on the lights.

And the street food offered by Taste Radol’ca restaurants proved to be a hit too!

Take a look at the December in Radovljica event calendar to see all the events taking place throughout the festive period.

There’s something for all the family including an Advent Market and numerous entertainers and performers in Linhart Square, among them fairytale horses and dogs, the excellent Ana Snežna street theatre, the Čupakabra stilt walkers, Grandfather Frost, young dancers of ballet and other contemporary dances, orchestras featuring pupils from Radovljica Music School, storytellers, shows and workshops for children, and more!

Radovljica’s ice rink officially opened on Friday and will be open throughout the winter from 3pm-6pm midweek and from 10am-6pm at weekends, school holidays and public holidays.

Admission for children with their own skates is FREE, while the price is just €2 for adults. Skate hire is available and You can warm up after skating with hot tea and mulled wine from the friendly team at Kofler Sports, who also offer skating courses for beginners (like me!).

A great way to find out more about Radovljica and see more of its attractions is on the family ‘Find Grandfather Frost’s Postbox‘ orientation adventure. Drop by the Radovljica Tourist Information Centre to pick up a copy of the instruction leaflet then follow the coloured arrows to various points in the old town centre and nearby park.

At each interactive point take an interesting, funny and original photograph with your nearest and dearest, and, if you share your photo on the Facebook page of Radovljica’s Tourist Information Centre@Visit Radol’ca – you could be in with the chance of winning a prize.

Tis the season to be jolly, so come on down and join the festive fun!

To end, albeit a bit early, Merry Christmas to one and all from me!

© Adele in Slovenia

Tasting Radol’ca for You!

It may only be the 4th of November, i.e. the start of the Month of Taste Radol’ca, but I’ve already managed to wolf down, or rather ‘savour’, three delicious Taste Radol’ca meals. And all this hardship is in the name of blogging – just for you! Oh dear, I fear it’s going to be a calorific month ahead!

In addition to the opening dinner last Friday at Joštov hram, this week I also enjoyed Taste Radol’ca meals at Gostišče Draga in the Draga valley in Begunje na Gorenjskem and Gostišče Tulipan in Lesce.

Gostišče Draga never disappoints, be it for a mid-week meal, Sunday lunch, a special occasion, or a Taste Radol’ca meal. In the years that I have been living in Radovljica, this restaurant has gone from strength-to-strength, and continues to do so.

Much of what chef and owner Aleš Tavčar magics up in the kitchen comes from the family farm, so you really know you are getting locally produced food. What they can’t source themselves, they get from local suppliers.

My partner in dine (see what I did there?!) for the evening was Radol’ca’s award-winning beekeeper, Erik Luznar, whose honey can be found in two of the dishes on the Taste Radol’ca menu, so it’s only fitting that he got a chance to try them too!

The family-run Gostišče Tulipan in Lesce has long been a staple among locals. Thanks to its numerous rooms and thus large capacity, it is a particularly popular place to hold various celebrations, but is also just as popular due to its good, honest Slovenian cuisine.

The four-course Taste Radol’ca menu is exceptional value. In fact, all Taste Radol’ca meals during the month of November are great value at just €18 for three or four courses.

So, that’s three down, six to go, if I don’t burst out of my trousers before then! Browse the menus, take your pick and Taste Radolca – I might just see you there!

© Adele in Slovenia

Taste Radol’ca 2018 – a Triumph of Taste and Talent!

Last Friday saw the opening event of this year’s Month of Taste Radol’ca.

There are 9 restaurants that co-operate in Taste Radol’ca, and every year the opening dinner is held at a different venue. This year it was the turn of Joštov hram in Podnart where, as has become the tradition, all the talented Taste Radol’ca chefs combined their skills, knowledge and creativity, culminating in a unique menu and a wonderful, memorable evening.

Photo: Boris Pretnar for Visit Radol’ca

The evening began with a farmers’ market and a chance to meet local producers and try some of their produce and products direct from the farm.

And we had a chance to sample a few Taste Radol’ca treats to keep us warm too!

Being home to the Museum of Apiculture and the Beekeeping Education Centre of Gorenjska, the Radol’ca area is synonmous with beekeeping and the theme of this year’s Taste Radol’ca is honey. The Radol’ca area is home to numerous beekeepers, among the most well-known is Erik Luznar of Čebelarstvo Luznar, whose acacia honey was recently judged the best in the country – congratulations Erik!

Throughout the evening music was provided by the excellent band Suho cvetje, who first played outdoors as a backdrop for the farmers’ market, and then moved indoors. Their unique style of music was just perfect for such an intimate venue, not overpowering and the perfect compliment to the jovial atmosphere.

At 7pm it was time for the main event, and we were ushered to our tables to let the feasting begin!

The whole focus of Taste Radol’ca is that all dishes are prepared using exclusively local ingredients, thus supporting local farmers and producers and ensuring an absolute minimum number of food miles. The other essence is that everyone mucks in, there are no egos at play here, it’s a case of ‘all hands on deck’ as all the chefs work in harmony with spectacular results. In addition to joining forces in the kitchen, the chefs, as well as restaurant owners and staff, all muck in too!

We began with a cold starter consisting of game pate, salami, hummus, pumpkin and mini peppers, prepared by Gostišče Draga and Gostišče Tulipan.

The soup was a particular treat for me – parsnip soup – parsnips are very rarely seen in supermarkets and almost never on the menus of restaurants, so bravo Vila Podvin and Lambergh Restaurant for using this wonderful vegetable! It was served with tortellini filled with mohant cheese – a distinctively pungent and whiffy cheese from the Bohinj area – served with hazelnuts, yoghurt and honey.

The hot starter was porcini mushrooms, from beneath Roblek, with locally-farmed trout and spinach, prepared by Gostilna Avguštin and Gostilna Pr’Tavčar.

The main course, courtesy of Joštov hram, Gostilna Kunstelj and Gostilna Lectar, was a mouthwatering combination of Kraskopolje pig wrapped in bacon with bean puree, roasted pepper sauce and spring onions.

With a nod to this year’s theme of honey, dessert, the brainchild of Gostilna Kunstelj and Gostilna Lectar, featured honeyed milk with a bee-shaped honeybread to dunk served with succulent honey cake.

And this is but the start, there is still the whole month of November ahead to enjoy meals at all the 9 Taste Radol’ca restaurantsJoštov hram, Gostilna Avguštin, Gostilna Lectar, Gostišče Draga, Gostilna Pr’Tavčar, Lambergh Restaurant, Vila Podvin, Gostilna Kunstelj and Gostišče Tulipan.

And to give you even more incentive, if you visit at least 5 restaurants by the end of November and collect a stamp at each one, you will receive two vouchers for food at the Taste Radol’ca closing event, which will take place on 1st December together with the switching-on of the Christmas lights and the opening of the Advent Market.

I hope this has whetted your appetite to try more – I know it has mine; Taste Radol’ca here I come! Check out the menus here to help you decide where to go (first)!

© Adele in Slovenia