52 Shades of Radovljica – Part One!

The COVID-19 lockdown in Slovenia, which from 30th March meant that we were not allowed out of our municipalities, was finally lifted today, hooray! Of course, we aren’t out of the woods yet; strict social distancing measures are still in place, we still have to wear masks in enclosed places, there’s still no public transport, schools are still closed…but things are gradually beginning to open and get back to some degree of normality.

Other than a somewhat uncomfortable feeling of a loss of freedom, fortunately, it actually didn’t affect me too much since I work from home and the municipality of Radovljica has so much to offer in terms of the great outdoors. In addition to my usual local haunts, it was actually quite interesting working out and planning just where (and where not) I could hike and cycle. I was surprised to discover that the municipality of Radovljica comprises a whopping 52 towns, villages and hamlets!

This gave me an idea for a blog – well actually two – in which I will photograph and describe (in brief!) each – or most – of the 52. A task-and-a-half indeed! So, in alphabetical order, here is the first half!

Begunje na Gorenjskem – one of the bigger villages in the municipality, with plenty to see and do! The birthplace of Slovenian national folk music, home to the Avsenik Museum, the Elan Alpine Skiing Museum, the Draga valley, Kamen Castle, and more.

Brda – a small hamlet at the start of the Lipnica valley near Lancovo.

Brezje – this village, though small, is considered Slovenia’s national pilgrimage site and is home to the Basilica of Mary Help of Christians as well as the Nativity Museum.

Brezovica – a hamlet in the Lipnica valley near Kropa.

Češnjica pri Kropi – follow the windy road up to this sunny settlement for wonderful views of the Karavanke mountains.

Črnivec – a small village near Brezje with a pizza place and a restaurant.

Dobravica –  a small hamlet near Češnjica pri Kropi.

Dobro Polje – another small hamlet, this one is near Brezje.

Dvorska vas – a small settlement near Begunje, home to the Lambergh Chateau and Hotel.

Globoko – a small settlement, which is home to the Barbaner Lipizzaner stud farm and the Globočnik homestead, which is about as traditional and homely as it gets!

Gorica, just a handful of houses but also a great mini golf course!

Hlebce and Hraše – two small settlements between Lesce and Begunje that I often confuse as they are located parallel to each other and both start with the letter ‘H’!

Kamna Gorica – sometimes also referred to as Slovenia’s ‘Little Venice’ due to its numerous water channels, the village is also home to the Sextons’ Museum House and the Church of the Holy Trinity, from where there are great views of the surrounding hills and mountains.

Kropa – the cradle of Slovenian iron forging. Home to the Iron Forging Museum, two churches, the Vigenjc vice forge, and numerous water sources that served the needs of the forges in their heyday.

Lancovo – home to the confluence of the Sava Dolinka and Sava Bohinjka rivers.

Lesce – plenty of restaurants, a sports airfield, the Church of the Assumption of Mary and the Beekeeping Education Centre of Gorenjska.

Lipnica – the lush Lipnica valley winds its way from Radovljica towards Podnart. Great cycling territory, either on the flat through the valley or by mountain bike on the forested Jelovica plateau.

Ljubno – known for its numerous frescoes packed into one small village, as well as the Church of Mary Help of Christians.

Mišače – I often pass through this peaceful hamlet when cycling through the Lipnica valley and back towards Radovljica via Globoko. In recent times a new ECO river camp has sprung up.

Mlaka – to be honest I’m not sure! I know of one area called Mlaka beneath the old town of Radovljica and a small hamlet beneath Mt. Dobrca, but not sure which one this is!

Mošnje – home to the fine dining restaurant Vila Podvin as well as the Mosnje Ethnological Museum, the Villa Rustica Archeological Trail and one of the oldest churches in Slovenia.

Nova vas pri Lescah – a small hamlet between Radovljica and Begunje.

Noše – a small hamlet near Brezje.

Otoče – a small village with a railway station on the main line between Ljubljana and Jesenice.

Ovsiše – located on sunny plains above the Lipnica valley and home to the Porta organic farm.

So, as you can see, there’s far more to Radol’ca than just Radovljica – and that’s just the first half! My work here is not yet complete! Until next time…

© Adele in Slovenia

Taste Radol’ca 2016: The Opening – Too Many Cooks DON’T Spoil the Broth!

Now in its 4th year, Taste Radol’ca keeps going from strength-to-strength and has really enlivened the month of November – a traditionally quiet month in the hospitality industry – in the restaurants in Radovljica and its surroundings.

This year there are 13 restaurants as part of the Taste Radol’ca ‘family’, all of which combined to cook up an incredible feast at the opening dinner held last Friday at Vila Podvin. It turns out that ‘Too many cooks don’t spoil the broth, they actually improve it!’

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The evening began with a local farmers and craft market, with tastings of food provided by the Globočnik Excursion Farm (Izletniška kmetija Globočnik) and Gostilna Avguštin.

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Live music was provided by the band ‘Suho cvetje’, who entertained visitors throughout the evening with their unique style of music.

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At 7pm we were ushered to our seats in the restaurant for the main event, whereby each dish was concocted and cooked by the Taste Radol’ca chefs, teaming up to create the culinary sensations you can see below.

The first course was chilled smoked trout, buckwheat ice-cream served on a blini, and beetroot and horseradish – prepared by Grajska Gostilnica and Tulipan Inn.

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Next came quail soup with a quail’s egg and julienne vegetables, prepared by Draga Inn and the Krek Restaurant.

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The third course was calves liver with onion, polenta, salad and edible flowers – prepared by Lectar Inn and the Lambergh Restaurant.

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To cleanse our palates in preparation for the main course we were then served a ‘juniper berry sorbet’, which wasn’t actually a sorbet at all, but a creamy and clever spin on one, courtesy of Kunstelj Inn.

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Finally, already fairly bursting at the seams, it was time for the main course! Cheek of pork, tarragon struklji and caramelised vegetables – prepared by Vila Podvin and the Avsenik Pri Jožovcu restaurant.

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And, the dessert was certainly worth waiting for! A unique and delicious take on a plum strudel with curd cheese, vanilla cream, served with cinnamon ice-cream – prepared by Joštov Hram and Gostilna Tavčar.

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But that was just the start! Now comes a whole month of eating and trying out the delicious-sounding Taste Radol’ca menus at all 13 restaurants!

Well, actually, I think 13 in one month might even be a bit beyond me, but I’ll give it a try, I’m always up for a challenge, especially where food is involved!!!

The participating restaurants are:

  • Gostilna Kunstelj, Radovljica
  • Gostilna Avguštin, Radovljica
  • Gostilna Lectar, Radovljica
  • Grajska Gostilnica, Radovljica
  • Gostišče Tulipan, Lesce
  • The Krek Hotel and Restaurant, Lesce
  • The Globočnik Excursion Farm, Globoko
  • Joštov Hram, Podnart
  • Draga Inn, Begunje na Gorenjskem
  • Gostilna Tavčar, Begunje na Gorenjskem
  • Gostilna Avsenik – Pri Jožovcu, Begunje na Gorenjskem
  • Lambergh Chateau and Hotel, Dvorska Vas
  • Vila Podvin, Mošnje

More information about Taste Radol’ca can be found here – http://www.radolca.si/kaj-poceti/dogodki/okusi-radolce-2016/83/2053/ (in Slovene), and here – http://www.radolca.si/en/what-to-do/events-1/taste-radolca-2016/83/394/ (in English).

© Adele in Slovenia