Slovenian Culture – Radol’ca-style!

Slovenia takes its culture seriously, and this is most visible every year on 8th February when the country celebrates Prešeren Day – a national cultural holiday – dedicated to its most treasured poet, France Prešeren.

Various events take place throughout the country, the largest of which are in Kranj and Vrba. The former is nowadays known as Prešeren’s Town, while the latter was his birthplace.

In Vrba, which is in close proximity to Radovljica, every year on 8th February people flock from around the country to take part in a 10-kilometre walk along the Žirovnica Cultural Heritage Trail. The trail begins at Prešeren’s birth house

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…then continues via fields and country paths to the birth houses of Žirovnica’s other famous men as well as Anton Janša’s apiary.

The Prešernov smenj fair in Kranj also attracts huge crowds. The event is dedicated to all-things from Prešeren’s time; music, dance, clothing, food …

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Throughout the country all museums offer free admission on 8th February to enable everyone to be part of Prešeren Day.

The Radol’ca area has more than its fair share of museums; 12 to be precise (excluding galleries):

Museum of Apiculture, Radovljica

Municipal Museum, Radovljica

Pharmacy and Alchemy Museum, Radovljica

Lectar Workshop and Museum, Radovljica

Iron Forging Museum, Kropa

Fovsaritnica Museum House, Kropa

Sextons’ Museum House, Kamna Gorica

Museum of Hostages, Begunje na Gorenjskem

Elan Alpine Ski Museum, Begunje na Gorenjskem

Avsenik Museum, Begunje na Gorenjskem

Ethnological Museum, Mošnje

Nativity Museum, Brezje

While deciding what to do this year on 8th February, I realised that I had been to all the above museums, except one – the Municipal Museum. So, it was time to tick that one off the list too!

The museum is dedicated to Radovljica’s most well known (former) resident – Anton Tomaž Linhart: The 18th century was a time of great change in Europe. One of the central characters in the then Carniola was Anton Tomaž Linhart from Radovljica, the father of Slovenian theatre and scientific historiography.

The museum is located on the first floor of the magnificent Radovljica Manor.

If I’m honest, it had probably never occurred to me to visit the museum as I thought that since it’s all dedicated to one person, there is only so much you can hear and see about that person. But, I stand corrected! Though the content is indeed dedicated to Anton Tomaž Linhart, it is also an opportunity to find out about life, clothing and customs in the eighteenth century.

And to have a bit of fun dressing up too!

Upon prior arrangement, guided tours are available in Slovene, German and English.

Our national day of culture may be over for this year, but there are hundreds of (other) museums throughout Slovenia to explore throughout the year.

© Adele in Slovenia

 

 

Hidden Treasures in Kropa!

A visit to the Radol’ca area isn’t complete without a visit to the Lipnica valley, home to, among others, the former ironworking villages of Kropa and Kamna Gorica.

The former – the larger of the two and formerly the most active – is home to the Iron Forging Museum and a wealth of technical heritage.

Even after living in Radovljica for nearly 17 years (gosh, how time flies!), there are still things to be seen, places to be discovered and people to meet … providing you have a curious mind, of course.

And so it was that last week I discovered an exhibition that I didn’t know existed. The Mozaic Exhibition Gallery, which is tucked away in a house among Kropa’s narrow streets.

It’s a bit higgledy-piggledy and the exhibits aren’t displayed as one would expect in a gallery, but perhaps that’s what makes it all the more interesting, as it’s a real labour of love for the owners Stane Pavlovič and his wife, Bojana.

It’s fun trying to identify well-known buildings and people. Can you see anyone, or anything, you recognise?

Everywhere you look something catches your eye.

In addition to making mosaics, the couple also have an extensive library and even a greenhouse attached to the rear of the house. Who would have thought that cacti can be found growing in Kropa of all places, which during winter barely sees the sun?

Entrance to the exhibition is free of charge, though voluntary contributions are, of course, always welcome. To arrange a visit contact Stane on 040 349 472 or send an email to stane.pavlovic@gmail.com

While in Kropa, in addition to the aforementioned Iron Forging Museum and Mozaic Exhibition Gallery, you can also visit (upon prior arrangement) the Fovšaritnica Museum House and the Vigenjc vice nail forge, or hike up to the Vodiška planina mountain pasture on the Jelovica plateau, where you can enjoy some typical mountain food at the Partisanski dom mountain hut.

We had the first snowfall of the year in the valley last week, so I’ll leave you with a ‘snowy’ picture I took on a bitterly cold morning earlier this week. Today, thankfully, it’s been almost spring-like.

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© Adele in Slovenia 

 

 

 

 

Festive December in Radovljica

There are towns and cities that roll out the same old Christmas lights and decorations year after year, and then there’s Radovljica, which goes to great lengths to come up with a new theme and/or decor for the festive season in the old town every year.

Despite the best attempts by the weather to dampen our spirits, people still turned out en masse yesterday evening, albeit significantly less so than in previous years, to see the switching on of the Christmas lights.

The switch on was followed by an amazing concert by the band Help! A Beatles Tribute. I can’t remember the last time I sung my heart out and bopped non-stop for two hours like I did last night!

This year, Linhart Square – the heart of the old town – is adorned with handwoven wreaths, garlands and decorations made of willow. This year’s highlight are the beautiful hand painted window displays, the work of the local academic artist Meta Šolar, which have turned the old town centre into an outdoor gallery.

Photo: Turizem Radol’ca

Photo: Turizem Radol’ca

But, of course, that was just the start to the festive season, there’s plenty more still to come!

Did you know that in Slovenia there are three ‘good men’ who visit during the festival season; St. Nicholas, Father Christmas and Grandfather Frost? The first of the three, St. Nicholas, ‘delivers’ presents to children on 6th December, while Father Christmas, as we all know, comes down chimneys on Christmas Eve. For those of you who haven’t heard of Grandfather Frost (I hadn’t either before moving here!), it is said that the home of this legendary character, whose roots are in Slavic mythology, is in Russia. He brings gifts for New Year, a custom that dates back to the times when Christmas wasn’t celebrated publicly, rather behind closed doors, in the former Yugoslavia.

The first of the three ‘good men’ will arrive in Radovljica on Sunday 3rd December, when a St. Nicholas Fair will take place from 10am to 7pm, including a visit by St. Nicholas himself, and at 5pm a puppet show titled ‘A Winter Fairy Tale’.

A small Christmas market will take place every Saturday and Sunday through the month of December, and on some dates there are additional activities, such as workshops and street performances.

On Sunday 17 December, the ARTISH Fair will take place from 11am to 6pm. On the same day, from 4pm to 6pm, you can see the CHRISTMAS CARAVAN with Radovljica’s firefighters, all of whom are volunteers and who have been more than heroic this year dealing with the numerous occasions when very heavy flooding has occurred.

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On Friday 22nd December, in addition to the Christmas Market from 3pm to 9pm, there will be a live concert by FED HORSE, and Taste Radol’ca street food.

On Christmas Day, Monday, 25th December, why not walk off your Christmas dinner by taking a stroll to watch a street performance by Ana Snezna, and on Tuesday 26th December, you can visit the Christmas market from 3pm to 7pm, including a street performance at 5pm by ČUPAKABRA.

Photo: Turizem Radol’ca

On Wednesday 27th December, Jan the Magician and Grandpa Frost visit Radovljica. 

And that brings us to New Year’s Eve, when celebrations will kick off in Linhart Square from 10pm.

Come and join in the festive fun, and for those of you unable to make it, I wish you a joyful festive season and a very Merry Christmas!

© Adele in Slovenia

 

Klanc Castle – The Ruins of A Secret Gutenberg Stronghold

“Klanc Castle? What? Where? Never heard of it!”

That’s pretty much the response you will get from most Slovenes if you say you are going to visit Klanc Castle, which is also known as Glanz Castle and Novi Gutenberg. In fact, I’d put money on it that the majority, if not all, of those reading this blog – whether in Slovenia or elsewhere – won’t have heard of it.

So, let me enlighten you! Actually, it’s pretty much down to one man that I came to hear of it, and it’s thanks to him that the ruins of this hidden castle have been (re)discovered.

For the past few years, the Municipality of Radovljica has offered local inhabitants an opportunity to put forward suggestions for new projects, the so-called ‘Participative Budget’. Inhabitants can then vote for the project they would like to see become a reality, and the projects that get the most votes in each area of the municipality then receive funding so they can go ahead, albeit these things don’t happen overnight.

One such suggestion came from Sašo Gasperin, formerly director of the Šobec Camp, who now works at the Radovljica Tourist Board. In addition, he is a member of the local tourist association in Begunje na Gorenjskem and a tourist guide, who is fluent in both English and German. Thanks to his excellent knowledge of the Begunje area, Sašo’s suggestion was that the area containing the ruins of Klanc Castle is made accessible and equipped with information boards, so visitors can find out about the history of this hidden castle. Fortunately, his suggestion was adopted and the municipality subsequently bought the land on which the castle ruins are situated. The project was taken on by the architect Maj Juvanec, and Sašo helped helped with sources/resources, advice and, believe it or not, a chain saw!

So, who better than to guide us on a walk to see the castle ruins than the man himself – thanks Sašo!

The best place to start the walk is at the Begunje Tourist Information Centre in the centre of the village, which is where you will find the first yellow sign showing the way to the castle (grad Klanec).

TIC Begunje

From here continue on the pavement and past the church, where you turn right, then head in a diagonal direction towards Mt. Dobrča. You reach the village shrine, dedicated to four patrons to mark the four parish churches.

Continue in the direction of the foothills of Mt. Dobrća, with magnificent views towards the Draga valley, until you reach the road that runs from Begunje na Gorenjskem towards Tržič. Cross the road then take the marked path, as shown below.

I’ve taken this path many, many times, hence I was astonished to discover that the caste ruins are just metres away and I never even knew! People certainly knew how to strategically place castles, fortresses, etc. in bygone days.

It really is best to arrange a guided tour by contacting the Radovljica Tourist Information Centre, as you, like me, might find the ruins hard to spot, and also because that way you will certainly get the most out of the visit. However, there are now signs, so if you are up for the challenge and keep your eyes peeled, you might just find them!

The castle dates from the 14th century and was abandoned in the 17th century. The name Gutenberg comes from the German name for Mt. Dobrča (good mountain) – German: guten berg, Slovenian: dobra gora.

The castle complex originally consisted of a rectangular, unfortified tower court with a few farm buildings. After two major construction phases, it expanded into a complex, the ruins of which have been partially preserved to this day.

It also makes a lovely place to sit and contemplate the world, and, on a fine day, enjoy the view(s)!

I won’t reveal everything, since you can discover it for yourself, hence above there is just enough to whet your appetite! For more information about Klanc Castle, nearby Kamen Castle and all the other sights and attractions in the area, visit https://www.radolca.si/en.

© Adele in Slovenia

Culinary Autumn in Radol’ca: The Farmer’s Table

I know I am somewhat biased, since I live in Radovljica, but nonetheless I truly believe that the team at Visit Radovljica has to be one of the best, if not the best, in the country. Why? Because instead of resting on their laurels, they are constantly coming up with new ideas that are attractive to tourists, beneficial to the local community and adhere to the sustainable goals of Slovenian tourism as a whole.

This year marks the 10th anniversary of Taste Radol’ca, when every November the chefs at the participating restaurants create set price menus using local ingredients. This year, the Taste Radol’ca Month of Local Cuisine will extend over two months rather than the usual one, as throughout October there are various activities in which locals and visitors alike can take part.

Guided bike trips, available on Saturday 14th, Friday 20th and Saturday 28th October, are an ideal combination of fresh air, sightseeing and tasting the produce of local farms.

In addition, open days at local farms provide a great opportunity to discover the importance of getting food from field to table in the shortest possible way. The first takes place on 14th October at 10am at the Vegerila Farm, then on 20th October at 1pm at the Dolenc Farm, and 28th October at 10am the Brinsek Farm.

Another among the latest great ideas is a unique culinary experience named The Farmer’s Table, which will take place this Saturday 7th October at 12noon and is the opening event of this year’s Taste Radol’ca. Reservations are required in advance for the 4-hour culinary programme, which includes a horse and cart ride, snacks along the way, lunch at an organic farm prepared by Radovljica’s chefs  (6-course menu from selected traceable ingredients), live music and a practical gift.

Morda je slika naslednjega: 9 oseb in poroka

The chefs taking part in The Farmer’s Table are:

Morda je slika naslednjega: 1 oseba in hrana
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Contact Visit Radol’ca for more information and to book your place at the Farmer’s Table or to book a cycling tour.
Still on the theme of food, albeit it gluten-free food, I’d like to take this opportunity to thank all those who visited the festival I recently organised in Radovjlica – Festival of Gluten Free Tastes and Fun. I’m delighted to say the day was a great success, which was a huge relief as the weather forecast had been a bit dodgy to say the least. It’s estimated that up to 3,000 people visited. Having spent much of the last year organising it, it was lovely to see so many happy, smiling faces – both visitors and stallholders alike. The festival also further proved what an excellent venue Radovljica is for outdoor events.
Below are a few photos of the day, for posterity’s sake, of course!

Photo: Roman Baloh

Photo: Roman Baloh

Photo: Roman Baloh

Photo: Roman Baloh

Photo: Roman Baloh

Photo: Roman Baloh

Of course, it didn’t take long for people to start asking if the festival will become a regular event. And the answer is … watch this space!
© Adele in Slovenia

 

An Extra Scrumptiously Sweet Weekend Ahead in Radovljica!

If you don’t have any plans yet for this weekend, then you’ll definitely want to head to Radovljica! Why? Well, because there’s not just ONE but TWO great ‘sweet’ festivals!

The first, on Saturday 23rd September, is the Festival of Honey at the Beekeeping Education Centre of Gorenjska in Lesce.

The festival , which opens at 10am, includes, among other things, a market selling honey and other beekeeping-related products, tastings, and workshops for children.

At 12.30pm, adults can learn about and try honey beer, while Jaka the Clown will visit the festival at 3.30pm to entertain children.

Then, on Sunday 24th September I’d like to invite you (all!) to a festival that I’ve been working on for over six months and which I’m organising in its entirety and voluntarily – Festival of Gluten-Free Flavours and Fun!

As regular readers of my blog will know, I have coeliac disease so eating gluten-free food is a necessity. It is estimated that one in 100 people worldwide have coeliac disease, but only around 30% have received a diagnosis. Getting a diagnosis can be difficult because there are so many symptoms that may, or may not, be a sign of coeliac disease.

The description of coeliac disease according to Coeliac UK is: Coeliac disease (pronounced see-liac) is a serious illness where the body’s immune system attacks its own tissues when you eat gluten. This causes damage to the lining of the gut and means the body can’t properly absorb nutrients from food. Coeliac disease is not an allergy or food intolerance.

Despite being a small country, Slovenia has a lot of providers of gluten-free food, but they are spread throughout the country. In addition to coeliacs, there are also a lot of people who don’t eat gluten for other reasons and who may not be aware of the great range of food available, hence I decided to arrange a festival at which the vast majority of the providers of gluten-free food are present all in one place.

But I didn’t just stop at that, oh no! I decided I wanted it to be a festival for EVERYONE! So, I’ve put together a packed entertainment programme that includes something for all the family, including a children’s programme, archery for children, live music by the Avsenik House Ensemble, Mitja Šinkovec, and Lombardo, free chocolate tasting at the Radolska čokolada chocolatier, free guided tours and more.

Hot and cold food will be available all day from 10am to 5pm, including burgers, kebabs, pizzas, cakes of all shapes and sizes, pies, tarts, biscuits, goulash, pancakes, waffles, burek, gluten-free beer, coffee and other hot drinks, cold soft drinks and more.

Take a look at the full programme below. Entrance is free!

The forecast for Sunday is giving me sleepless nights, as it keeps changing. The festival, however, will take place regardless of the weather. The festival will take place in Radovljica park or, in the event of rain, in Radovljica Manor and Linhart Square.

To end, here’s some other food-related news from Radovljica and elsewhere in Slovenia.

Yesterday, chef Ana Roš’s restaurant Hiša Franko became the first Slovenian establishment to be awarded three Michelin stars, the highest accolade conferred by the restaurant guide. Milka in Kranjska Gora was promoted from one to two stars and seven more restaurants won one star each, including Radovljica’s Hiša Linhart, which retained both it’s Michelin Star and Green Star, the latter is awarded to restaurants who are especially committed to sustainable gastronomy. Congratulations Uroš Štefelin, Marcela Klofutar and the entire team at Hiša Linhart!

So, come rain or shine, Radovljica will be the place to be this weekend!

© Adele in Slovenia

Wild Weather and Scrumptious (gluten-free) Štruklji!

While much of Europe is basking, or rather sweltering, in record-high temperatures, this ‘summer’ here in Slovenia has, so far, been marked by some mega storms, the likes of which have never been seen at this time of year, if ever.

The extreme hail and gale-force winds have wreaked havoc throughout the country, and there’s more predicted for later this week too. So, everyone is waiting and praying that there isn’t a repeat of last week, which brought significant damage to cars, roofs, crops, houses and more.

Toča po neurju v Krškem

On a more positive note, here in the Gorenjska region, i.e. the mountainous region of Slovenia, temperatures tend not to get as high as at the coast and the southeast part of the country. And even if they do, you are never far from a forest to take shelter in, a mountain to climb for some cooler air, or a pool or lake to jump into to cool off.

Here in Radovljica, we are lucky to have the Karavanke range and the Kamnik-Savinja Alps to the north, the Jelovica plateau to the south, and the Julian Alps on the doorstep, the only problem is, with so much choice, it can be hard to decide where to go!

Radovljiška ravnina

Last Wednesday, however, the decision was easy, as I had found out that the lady who runs the mountain hut on the Vodiška planina mountain pasture makes gluten-free štruklji, a real rarity indeed, in fact, quite possibly the only mountain hut that offers them.

It’s actually quite difficult to describe what štruklji are, other than to say they are made using a light dough mixture that is rolled out very thinly then filled and rolled, like a Swiss roll, before being steamed or boiled. The fillings can be sweet or savoury, depending on how creative and adventurous you want to be!

Photo: štruklji at Gostisce Draga in the Draga Valley

I can count on one hand how many times I’ve eaten them since being diagnosed with coeliac disease, so to find gluten-free ones, and so close to home – relatively speaking – is a real treat.

Below I’ve described the route I took up to the hut, which begins in Kropa, but there are also numerous other routes up to the Vodiška planina mountain pasture, including from the village of Kamna Gorica.

The most direct, albeit steepest, trail begins at St. Leonard’s church – one of two churches in the village.

The trail leads steeply up through the forest, with not much let up in terms of steepness until about the halfway point, which is the meeting point of paths that the lead up from other parts of Kropa.

It takes about half an hour to reach the halfway point, then within another half an hour or so, you emerge onto the mountain pasture.

The pasture is also a meeting point of numerous trails, so you can easily extend your hike in numerous directions.

But this time, we were there for the food! Those with coeliac disease, or those of you who know someone with it, will know that cross-contamination is a big deal (read: ‘problem’), something that so often places that claim to offer gluten-free food don’t take into account. However, as soon as I contacted the lady who runs the hut, her reply was such that I knew immediately that she knew about coeliac disease, so I had no hesitation in ordering them upon my arrival.

And I certainly wasn’t disappointed! I think my smile says it all!

In addition, because flour isn’t used to thicken any of the soups or stews, we ordered jota – a traditional Slovenian cabbage and bean stew, which you can order with or without Carniolan sausage.

Visit Radol’ca recently published a blog on its own website about what food is available at mountain huts in the surrounding area; in fact, it was whilst translating the blog that I discovered that gluten-free štruklji were available! Click here to read more and Dober tek (Enjoy your meal!) as we say here!

© Adele in Slovenia

 

 

 

 

Slovenian Beekeeping Placed on the UNESCO Representative List of Intangible Cultural Heritage

First, the bad news… It has been wet and unseasonably cold for pretty much the whole of May so far, which is bad, or even catastrophic, news for Slovenia’s bees and beekeepers. The latter are keeping their fingers (and toes) crossed that conditions improve soon in order to salvage what they can from the grazing season.

Now, the good news. Slovenia’s application to be placed on the UNESCO Representative List of Intangible Cultural Heritage has been accepted, a process in which the Museum of Apiculture in Radovljica played a large part, together with the Slovenian Beekeepers’ Association and the Slovenian Ethnographic Museum. To mark World Earth Day, on 22nd April, Radovljica played host to a special event to mark Slovenia’s entry onto the aforementioned UNESCO List. Among those in the photo below are the mayor of Radovljica, the president of the Slovenian Beekeeping Association, the director of Radovljica Municipal Museums, Slovenia’s Minister for Culture, the president of the Radovljica Beekeeping Society, and, of course, our many beekeepers!

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The following quote by Dr. Asta Vrečko, Slovenia’s Minister of Culture, sums up the significance of this achievement for Slovenian culture: “The inscription of beekeeping on the UNESCO List of Intangible Cultural Heritage is of exceptional significance for Slovenia and the world. At the time of climate change, bees and beekeeping must receive special attention, and traditional beekeeping, which is a way of life in harmony with nature, must be nurtured in particular. The beekeeping heritage has a long history that is intertwined with culture and amateur art. Today, urban apiaries also present an important segment of beekeeping.”

Beekeeping in Slovenia on the UNESCO Representative List of Intangible Cultural Heritage | GOV.SI

Here’s some fascinating Slovenian bee facts and figures I came across while reading the Sunday paper, which, by the way, is published on a Wednesday!

  • There are over 11,000 beekeepers in Slovenia
  • Slovenian beekeepers have over 200,000 bee families
  • There are 30 registered breeders of queen bees in Slovenia, who breed around 40,000 queens per year
  • There are 206 beekeeping societies in Slovenia

There are numerous ways you can get acquainted with Slovenia’s bees and beekeepers in the Radovljica area.

Undoubtedly, Erik Luznar is Radovljica’s star beekeeper, in more ways than one! Not only is he one of the few beekeepers here who does it for a living, but he is also now a star in India too, thanks to one of the country’s most popular vloggers, Dhruv Rathee, who visited Erik and his bees to find out more. Over 2 million people have watched it!

In addition to the aforementioned Museum of Apiculture, which is a ‘must see’ when visiting Radovljica…

… the area is also home to the Beekeeping Education Centre of Gorenjska in Lesce, where you can get up close to a traditional Slovenian apiary, and sit back and enjoy watching the bees going about their business while enjoying a hot or cold drink.

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This month, the Radovljica Beekeeping Society celebrated its 140th anniversary at the Centre.

And finally, don’t miss the family ‘Follow a Bee Through Radovljica‘ adventure, which is ideal for the entire family.

I hoped I’ve provided you with more than enough reasons, and inspiration, to make sure you do something bee-related on your visit to Slovenia, after all: No Bees, No Life!

© Adele in Slovenia

 

 

 

A New Old Walk in the Lipnica Valley

Until recently, Peter’s Trail in Kamna Gorica was only known to locals and had been somewhat retaken by nature. However, this short trail in the Lipnica valley has been reestablished, together with added footbridges, wooden railings and information boards (in English only).

The trail is a tribute to Peter Novak (1846-1910), a former Latin language lecturer at the University of Vienna, who was born in Kamna Gorica. Following his retirement, Peter returned to his native village, where he built and repaired many old paths in the vicinity of his birth village.

The trail begins at the Gostilna Mlin restaurant in Kamna Gorica, which at the time of writing is closed, where there is a small parking area in front of the sign for the restaurant, as seen below.

Gostilna Mlin, Julijske Alpe - Sloveniaholidays.com

The first sign marking the trail is a little further ahead, so initially walk for around 150 metres across the grass away from the restaurant, ensuring the small brook is on your right, until you reach the first sign.

From here the path is obvious as it winds its way through the forest alongside the Lipnica river.

After a short while you reach a wooden hut, as seen below…

…before reentering the forest to rejoin the trail. After a short distance you once again leave the forest and come to a bridge over the Lipnica river.

Don’t cross the bridge but instead go up to your left where you will see a beautiful, typical Slovenian apiary.

At the time of my visit in early March, the bees were already really active for the time of year. Btw, if you’d like to find out more about Slovenian beekeeping and see an exhibit of some of the oldest known apiary painted frontal boards, be sure to visit the Museum of Apiculture in Radovljica.

Follow the path that leads up to the right behind the apiary, which then emerges onto a road. Here you could just follow the road down to the crossroads and return to Kamna Gorica on the pavement, or see below for a slightly longer walk.

Turn left and walk a few minutes uphill on the road until you reach a clearing where you can see a small cluster of houses that make up the hamlet of Zgornja Dobrava.

Facing the above sign you will see a path behind you to the right. Follow this path, cross the road and then rejoin the trail leading downhill, adjacent to the road.

The path emerges from the forest into the playground of the Lipnica primary school, where you should immediately turn right and follow the trail, this time with the forest on your right.

You pass a house, and, if you’re lucky as we were, a very contented cat!

You will now reach the bridge you saw, but didn’t cross, earlier and can choose to either return on Peter’s Trail or turn left to reach the pavement, which you follow back to the village past a large pond.

Take time to explore the village of Kamna Gorica itself, where you can walk up to St. Trinity’s church for a lovely view over the village, visit the Sextons’ Museum House and admire the waterways that have earnt the village the name ‘Mini Venice’.

If you’d like a longer walk, it’s easy to extend the route by visiting one, or more, of the surrounding villages, notably Kropa, with its wealth of iron forging heritage.

Now is the perfect time for such a walk, as nature is emerging from its winter slumber and colour is returning to the valley.

Finally, the Radovljica Chocolate Festival is fast approaching, so make a note of the date for what will be the 10th anniversary of the ever-popular festival of chocolate and fun.

© Adele in Slovenia

Super Saturday in Radovljica!

Last Saturday, 4th February 2023, was Super Saturday in Radovljica for numerous reasons – for me and for many others too!

Our day started with an early morning hike to the Suharna viewpoint on the Jelovica plateau. We set off on foot from Radovljica, and before reaching the start of the trail in Kolnica in the Lipnica valley, we were lucky enough to see a rare rainbow cloud formation. Having enlightened myself (well, Googled it), I discovered this occurs due to cloud iridescence. If you want to know more, Google is your friend, or you can just admire the photo!

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At this time of year a pair of lightweight crampons certainly comes in handy, as the trails are very icy in parts at lower altitudes, whilst up higher (higher than the Jelovica plateau) there is still A LOT of snow.

From Suharna, we first took the path towards the Vodiška planina mountain pasture, but soon turned off that path and took the one down to Kamna Gorica. On reaching the village we then headed up to the Zijavka viewpoint, from where there are lovely views over the village and church.

It was a really sunny day and not too cold, though abnormally windy; Radovljica is usually fairly well sheltered in terms of wind, but last Saturday was an exception, so we were glad of our flask of tea to warm us up. We then headed back to Radovljica via the Fux footbridge over the Sava river and back to Linhart Square, i.e. the heart of the action!

The Radol’ca market takes place on the first Saturday of each month in front of St. Peter’s church in Linhart Square. Since moving from its former location at Vila Podvin in Mošnje it has become increasingly popular. This month I persuaded the organisers (Tourism Radol’ca) to let me arrange a gluten-free corner at the market and, fortunately, they agreed! There were a total of 23 stalls, four of which featured gluten-free goodies – doughnuts, cake pops, bread, rolls, pastry, profiteroles, biscuits galore and more! I advertised the event via the Facebook group that I set up for coeliacs (Celiakaši v Sloveniji), as did each of the four stallholders, but, wow, I/we, weren’t expecting it to be such a hit! They pretty much sold out in less than an hour, and there was me asking the organisers for a one-hour extension to 1pm instead of the 12noon!

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In addition to the gluten-free corner, the market features local producers and suppliers of various fruit, vegetables, cheese and other dairy products, dried meat products, honey, herbs, teas and more – something for everyone!

Some of us – stallholders and fellow coeliacs – then went for to Kavarna Vidic in Linhart Square for a cuppa and a chinwag, during which we planned future such events, of which there will be many!

We then headed home for some lunch before heading out again, well it was such a lovely day (except the wind!) for a walk to the Šobec camp, which is lovely in winter too, before returning alongside the Sava river back to Radovljica.

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It’s amazing how much you can pack into a day in Radovljica; hiking, fab views, good (gluten-free) food, socialising, walking and more!

© Adele in Slovenia