Like Beekeeping? Love Radovljica!

Those interested in beekeeping should definitely make a beeline for Radovljica!

The Radovljica area has a wealth of beekeeping-related sights of interest, all within close proximity, thus making it ideal place to visit for beekeepers or those with an interest in beekeeping.

One such example is the group of 38 beekeepers from Estonia who I helped with their plans to visit Radovljica.

Whilst the main purpose of their trip was beekeeping-related activities, they also managed to find time to do some sightseeing in Ljubljana, took a traditional pletna boat to the island on Lake Bled, and visited Vintgar Gorge.

The main beekeeping day began with a visit to Kralov med in the hamlet of Selo near Bled, where owner Blaž Ambrožič told them everything, and more, that they could possibly want to know about beekeeping in Slovenia. I wrote more extensively about my visit to Kralov med in a previous blog, also about World Bee Day, which you can read here – https://adeleinslovenia.com/2016/05/17/world-bee-day-the-anton-jansa-honey-route/

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The undoubted highlight, whether a beekeeper or not, is the chance to see and experience up close the hive found on a nearby tree trunk and transported to its current home. The fact you can get so close is testament to the calm nature of Slovenia’s Carniolan grey bee.

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Next the group came to Radovljica, beginning at the Tourist Information Centre where they tasted local honey and chocolate, and had the chance to buy some gifts to take home. They even brought us some of their own Estonian honey, which, as you can see, the staff enjoyed tasting!

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We then took a stroll through the medieval old town to see the main sights of interest – the Šivec House Gallery, the Radovljica Mansion, St. Peter’s Church, and the other wonderful frescoed buildings.

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Then it was on to the viewpoint for wonderful views of the Julian Alps, the Jelovica plateau and the Sava river.

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The next stop was to Lectar Inn to watch the process of making and decorating the traditional ‘lectar’ gingerbread’ hearts, made with honey, of course!

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And a chance to buy souvenirs and/or gifts for loved ones.

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Having seen Radovljica, it was then time to Taste Radol’ca, with a traditional Slovene lunch, also at Lectar Inn, one of the participating Taste Radol’ca restaurants. During lunch, the owner Jože entertained us with a few of his favourite songs played on the harmonica – never something to be missed!

The final stop in Radovljica was to the Museum of Apiculture, housed in the Radovljica Mansion, where visitors can learn all about the history of beekeeping in Slovenia, watch a video (narrated in English by me!), and in summer watch the bees hard work diligently in the hive.

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The group’s very last stop on the jam-packed, or should I say honey-packed, day, was to the Gorenjska Beekeeping Development and Education Centre in Lesce. You can read more about the centre and its wide-ranging activities here – http://www.radolca.si/en/gorenjska-region-beekeeping-development-and-education-centre/

So, as you can see, the Radovljica area really is a beekeeper’s paradise!

If you’d like any more information about Slovenian beekeeping, or are interested in taking a tour of the town and/or visiting some of the above-mentioned sights, feel free to get in touch or contact Tourism Radol’ca – http://www.radolca.si/en/

© Adele in Slovenia

Taste Radol’ca 2016: Gostilna Avguštin, Great Food & To Die For Views Too!

It was absolutely delighted when I found out that Gostilna Avguštin was under new management and had joined Taste Radol’ca, since I had long wondered why this traditional restaurant, located in the heart of the historic old town of Radovljica, and with to die for views, did not take part in any of the town’s events and festivals. Thank goodness, then, that 2 young enterprising brothers, who previously worked at the restaurant as waiters, have taken over its running, and with it brought a fresh new approach to customer service and upgraded the menu of traditional food.

In fine weather the views from the terrace of Gostilna Avguštin are magnificent; Slovenia’s highest mountain, Mt. Triglav, can be seen in the background with the snow-capped Julian Alps and the Pokljuka plateau in the foreground, and the Jelovica plateau and the Sava river dominating the immediate view.

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Gostilna Avguštin was somewhere I often used to frequent in the first few years after I moved here. However, it then went through a bit of a – let’s just say – ‘wobbly’ stage, whereby sometimes it was fantastic, other times far less so, and I then began to go elsewhere. So, it’s really fantastic news that it is back to its best – well actually, even better – and that there is now another restaurant serving delicious Slovenian food right on my doorstep – now you won’t be able to keep me away!

So, on to the food! I tried out the Taste Radol’ca menu, of which there is a choice of 2, which is excellent value at just 16 euros for 3 courses, and all ingredients are from the local area.

To start I had pumpkin soup, which just happens to be my favourite type of soup on the planet, so it certainly hit the spot! The added pumpkin-seed oil, pumpkin seeds and homemade onion bread were the icing on the cake (icing on the soup?)!

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The main course consists of a hearty plate of pork fillet stuffed with prunes, buckwheat struklji and bacon-wrapped vegetables. It really was delicious and beautifully presented too.

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I always like to have a peek into the kitchens of the Taste Radol’ca restaurants where possible, to see the master chefs at work! So, I snuck in to watch dessert being prepared – chestnut cake.

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So, if it’s been a while since you last visited, or indeed you have never visited, do hot foot it down to Gostilna Avguštin soon!

© Adele in Slovenia

It’s Wine Time – the Vinarium Tower and the Lendave Gorice Hills!

St. Martin’s Day is celebrated every November in Slovenia in a big way! Throughout the country, whether in a wine-growing region or not, you will find wine-related events taking place, and, even if like me you aren’t a big wine drinker, soaking up the atmosphere and savouring the excellent accompanying homemade food makes a visit to one of the ‘Martinovanje‘ events a must!

One such wine-growing area is Lendava, in the far northeast of Slovenia, which is a melting-pot of culture and cuisine, with influences from its neighbours – Hungary and Croatia.

The town’s star attraction is undoubtedly the Vinarium Tower, which opened in 2015 and has rapidly become a favourite destination for visitors from far and wide. The 53.5m-high tower offers superlative panoramic views over the Lendavske gorice hills and further to the Mura river and the lowlands of neighbouring Hungary, Croatia and Austria. There is a lift which rapidly takes visitors up to the observation deck on the upper level, or, those up for it, can tackle the 240 stairs instead! Information about opening hours and ticket prices can be found here – http://www.vinarium-lendava.si/

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As one would expect from being up so high, the views extend as far as the eye can see. The Lendave gorice hills are prime wine-growing territory, and it would be rude not to try a drop or two of the local wine after your visit! On the drive between the town up towards the Vinarium Tower, there are numerous small domestic wine producers, where you can stop and sample and, of course, buy some to take home – at prices that you will love!

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In front of the Vinarium tower, there are a handful of food and drink outlets, where you can enjoy, amongst others, a white wine spritzer – the most typical refreshing drink in this area – and local food such as bograč and langaš.

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Lendava is synonymous with bograč, which is a dish fairly similar to goulash, however, the secret is in the 4 different kinds of meat and a few other key ingredients (each cook, of course, has their own secret formula!). Langaš is a potato-based dough, deep fried and topped with lashings of garlic and oil – healthy it’s not, but then you only live once!. My visit to the area coincided with the annual Bogračfest – a festival and competition in cooking bograč.

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The centre of Lendava itself has a pleasant relaxed air to it; a mixture of pavement cafes, the imposing St. Catherine’s Church and Lendava Castle perched on a small hill overlooking the town. The castle’s baroque appearance dates from the 18th century, though it was first mentioned in records dating as far back as 1192. Today it houses archaeological, historical and ethnologic collections as well as a gallery.

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The Cultural Centre, which comprises a theatre and concert hall, is a magnificent eye-catching building. It was actually designed by one of Hungary’s most famous architects, Imre Makovecz. In this part of the country, you will notice all public signs in both Slovene and Hungarian languages, and there are strong ties between the minorities of both nations living in harmony on either side of the border.

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If, like me, you like cycling, then the area is perfect and you can even visit 3 countries in one ride. Not wishing to be greedy (Ok, time was also an issue, as Bogračfest was calling!), I ‘just’ visited 2 countries on my 3-hour, cca. 60km bike ride.

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After crossing the border into Croatia, I, or rather ‘we’ cycled alongside the Mura river, which forms a natural border between the two countries.

I was lucky enough to have a cycle pal for this ride, in the form of Paul, a fellow Brit who lives not far from Lendava who knows the cycle routes in this area like the back of his hand. I admire Paul hugely, and he and I share the same virtues, struggles, joy and passion for living in Slovenia. He has painstaking, and single-handedly, renovated an old mill – Slomškov Mlin in Razkrižje (more about that when its time for the official opening!) – and also runs a cycle tour company offering guided or self-guided tours and the chance to hire bikes and e-bikes. Find out more about Simply Cycling Slovenia here – http://design-it.si/cycling/

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After having a guided tour of the mill, we stopped at a pleasant picnic area near one of the few remaining famous floating mills which are found on both sides of the Mura river.

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This mill, called ‘The Island of Love’, is located on the Slovene side of the Mura river.

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The centrally-located Lendava Thermal Spa is an ideal place to base yourself for exploring the area, with its indoor and outdoor thermal pools, saunas, energy park, traditional cuisine, and full range of treatments, many of them based on its unique paraffin water known for its healing and rejuvenating properties. Find out more here – http://goo.gl/GRXeZz

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Enjoy celebrating St. Martin’s Day – wherever you are and however you choose to celebrate it – no excuses needed!

© Adele in Slovenia